Food Service Worker

UVM Health - Central Vermont Medical Center; Berlin (VT); On-site; USD 19,000 - 25,000; Full time

Job summary

A regional healthcare provider in Vermont is looking for an entry-level position in food service. The ideal candidate will handle food distribution for patient meals, as well as for cafeteria and catering services. No prior experience is necessary as training will be provided. Candidates should be able to follow written and verbal instructions, and a high school diploma or GED is preferred, although not required.

Qualifications

• Ability to follow written and verbal instructions.
• HS diploma or GED preferred but not required.
• Entry-level position; we will train the right candidate.

Responsibilities

• Responsible for handling and distribution of food for patient meal service.
• Contribute to cafeteria and catering meal service.
• Follow written and verbal instructions.

Skills

Follow instructions

Education

HS diploma or GED

Job description

Position Summary

Under supervision of the NFS Operations Manager. Responsible for handling and distribution of food for patient, cafeteria, and catering meal service.

Basic Knowledge

Ability to follow written and verbal instructions. HS diploma or GED preferred but not required.

Experience

Entry-level candidates. Previous institutional and/or quantity food service experience preferred but not necessary. We will train the right candidate.