Food Service Technician / Sanford Commons

Appalachian State University; Boone (NC); On-site; USD 17,047 - 24,280; Full time

Job summary

Appalachian State University’s Sanford Commons in Boone, NC is hiring a Food Service Technician. The role includes serving customers, food preparation, operating a cash register, stocking supplies, and maintaining a clean dining area.

Hours vary with a 40-hour work week and 11 months per year; weekend work may be required. The posting notes the position is mandatory staff. The hiring range starts at $15.00 per hour, with compensation commensurate with experience.

Qualifications

• Experience in food preparation or service activities in a commercial kitchen, or an equivalent combination of training and experience.

Responsibilities

• Serving food to customers, preparing food, running a cash register, stocking supplies, keeping work area cleaned, washing dishes and cleaning the dining room as well as other general housekeeping duties.

Skills

Food service experience

Job description

Food Service Technician / Sanford Commons

Below you will find the details for the position including any supplementary documentation and questions you should review before applying for the opening.

Posting Details

Work experience or education that is NOT included on the application will NOT be considered when screening your application. Please include ALL work experience and education on the application to ensure that you receive the appropriate credit toward qualification for this position.

Request to Recruit

Working Title Food Service Technician / Sanford Commons

Location Boone, NC

Position Number N32340

Department Campus Dining - Sanford Commons - 170380

Position Summary Information

Minimum Qualifications: Experience in food preparation or service activities in a commercial kitchen, or an equivalent combination of training and experience.

License/Certification Required

Essential Job Functions: Wide range of job duties including, but not limited to, serving food to customers, preparing food, running a cash register, stocking supplies, keeping work area cleaned, washing dishes and cleaning the dining room as well as other general housekeeping duties.

Preferred Qualifications: Prefer food service experience.

Work Schedule/Hours: Hours vary. Some weekend work required.

Number of Hours Per Week: 40

Number of Months Per Year: 11

Mandatory Staff: Yes

Physical Demands of Position: Must be physical capable to move quickly and efficiently and endure very warm temperatures (at times). Good stamina. Must be able to lift up to 50 lbs without difficulty.

Hiring Range: $15.00 Pay will be commensurate with applicant competencies, budget, equity and market considerations.

Posting Details Information:

Posting Date 05/30/2025

Closing Date Open Until Filled

Yes

Applicant Pool Preference Internal (Campus-Wide-Does not go out on Web)

Special Instructions to Applicants

This is an ongoing applicant pool. As soon as you apply, your application will be actively considered. Thank you for your interest in employment with Appalachian State University Food Services!

Supplemental Questions

Required fields are indicated with an asterisk (*).

Applicant Documents

Required Documents

Optional Documents

• Do Not Use - (Historical) Veteran DD214

Quick Link https://appstate.peopleadmin.com/postings/6925 Posting Number 201500020P