Food Service Team Member - Flexible Schedule & Free Meals

Compass Group USA; New Jersey; On-site; USD 22,000 - 23,000; Full time

Benefits offered by this job

Free meals

Flexible schedule

Every other weekend off

Job summary

Morrison Living, part of Compass Group, is hiring for FOOD SERVICE WORKER positions in New Jersey. Full-time and part-time schedules are available with open availability preferred. Prior food service experience is preferred.

Pay ranges from $16.00 to $17.00 per hour with perks including free meals and flexible scheduling. Our culinary team plays a central role in delivering hospitality and culinary excellence.

Qualifications

• Prior food service experience preferred.
• Open availability preferred.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Job description

Morrison Living, part of Compass Group, is hiring for FOOD SERVICE WORKER positions in New Jersey. Full-time and part-time schedules are available with open availability preferred. Prior food service experience is preferred.

Pay ranges from $16.00 to $17.00 per hour with perks including free meals and flexible scheduling. Our culinary team plays a central role in delivering hospitality and culinary excellence.