Food Service Worker - Full/Part-Time with Benefits

Compass Group USA; Monroe Township (NJ); On-site; USD 22,041 - 23,419; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Job summary

Morrison Living is hiring immediately for food service worker positions, offering both full-time and part-time schedules with hours and days that may vary, including weekends and holidays. Prior food service experience is preferred, with a pay range of $16.50 per hour to $17.00 per hour.

The role supports a fun work environment and a robust benefits package as part of one of the nation’s top hospitality companies. You will join a culinary team focused on hospitality and culinary excellence.

Qualifications

• Prior food service experience preferred.
• Full-time and part-time schedules; hours and days may vary.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Serves customers in a friendly, efficient manner.
• Resolves customer concerns and relays information to supervisor.
• Ensures compliance with sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service experience

Job description

Morrison Living is hiring immediately for food service worker positions, offering both full-time and part-time schedules with hours and days that may vary, including weekends and holidays. Prior food service experience is preferred, with a pay range of $16.50 per hour to $17.00 per hour.

The role supports a fun work environment and a robust benefits package as part of one of the nation’s top hospitality companies. You will join a culinary team focused on hospitality and culinary excellence.