Food Service Team Leader

Aramark Correctional Services; Marshall (MI); On-site; USD 45,000 - 65,000; Full time

Job summary

Aramark Correctional Services is seeking a full-time Food Service Supervisor to lead a team and work with a manager to coordinate operations. You will oversee staff, ensure safety and quality, and contribute to daily catering and meal service within the facility.

The role involves scheduling, inventory, and possible cashier duties, with occasional night/weekend catering events. Growth and teamwork are emphasized in a dynamic environment.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during first year.
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and production packets (production sheets and recipes).
• Direct daily activities.
• Maintain food production according to safety and quality policies.

Skills

Reading & writing

Verbal instruction comprehension

Basic arithmetic

Emotional self-control

Organizational skills

Job description

Aramark Correctional Services is seeking a full-time Food Service Supervisor to lead a team and work with a manager to coordinate operations. You will oversee staff, ensure safety and quality, and contribute to daily catering and meal service within the facility.

The role involves scheduling, inventory, and possible cashier duties, with occasional night/weekend catering events. Growth and teamwork are emphasized in a dynamic environment.