Food Service Supervisor: Lead Cook Team | Benefits Included

Management & Training Corporation; Anson (TX); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Medical, vision & dental insurance

AD&D insurance

Sick and vacation time

Long- and short-term disability (opt)

Paid holidays

401(k) retirement plan

Employee Assistance Program (EAP)

Civic duty and military leave

Education assistance

Job summary

Management & Training Corporation (MTC) is hiring at Bluebonnet Detention Center in Anson, TX for a full-time food service supervisor. You will oversee cooks and detainee staff, prepare meals per pre-planned menus, ensure sanitary conditions, and coordinate with security when needed.

A high school diploma, food service training, and two years of experience are required. The role requires attention to safety, efficient operations, and adherence to facility directives.

Qualifications

• High school diploma or equivalent required.
• Food service training required.
• Two years of food service experience required.
• Valid food handler’s permit may be required by Texas.
• Valid Texas driver's license with acceptable driving record may be required.

Responsibilities

• Supervise and monitor cooks and food service workers.
• Prepare and cook quantities of food according to menu and detainee count.
• Maintain kitchen equipment and keep area clean and sanitary.
• Exercise judgement in incidents and involve security staff when needed.
• Prepare foods for special facility functions.
• Assist in cleaning kitchen areas after meals.
• Direct detainees assigned to the food service area.
• Count and secure knives and controlled kitchen tools.
• Push/pull food carts as needed.
• Maintain attendance and professional conduct.
• Promote positive social skills and appropriate behavior.

Skills

Supervision

Food service

Kitchen safety

Detainee management

Equipment maintenance

Education

High school diploma or equivalent

Food service training

Job description

Management & Training Corporation (MTC) is hiring at Bluebonnet Detention Center in Anson, TX for a full-time food service supervisor. You will oversee cooks and detainee staff, prepare meals per pre-planned menus, ensure sanitary conditions, and coordinate with security when needed.

A high school diploma, food service training, and two years of experience are required. The role requires attention to safety, efficient operations, and adherence to facility directives.