Food Service Supervisor II — Lead Kitchen & Sanitation

NC Department of Health and Human Services; Lenoir (NC); On-site; USD 37,782 - 66,120; Full time

Job summary

A state health agency in Lenoir, NC is seeking a Food Service Supervisor II to manage food service operations at the Caswell Developmental Center. This role involves overseeing food preparation, ensuring compliance with sanitation standards, and supervising staff. Ideal candidates will have a degree in a relevant field and significant experience in food service management. Competitive salary offered.

Qualifications

• Experience in food service management is essential.
• Strong knowledge of food safety and sanitation standards.
• Ability to supervise and train staff effectively.

Responsibilities

• Oversee daily food service operations.
• Manage food procurement and storage.
• Train and support staff to maintain quality standards.

Skills

Food service operations knowledge

Employee supervision

Sanitation and food safety practices

Recipe development

Education

Bachelor's degree in dietetics or related field

Job description

A state health agency in Lenoir, NC is seeking a Food Service Supervisor II to manage food service operations at the Caswell Developmental Center. This role involves overseeing food preparation, ensuring compliance with sanitation standards, and supervising staff. Ideal candidates will have a degree in a relevant field and significant experience in food service management. Competitive salary offered.