Food Service Supervisor FOH

Constellation Culinary Group; Hamilton Township (NJ); On-site; Part time

Job summary

Join a leading culinary group as a part-time Food Service Supervisor at a renowned art venue in Hamilton, NJ. In this role, you will oversee meal production and ensure quality service, leveraging your supervisory experience in a dynamic environment. Ideal candidates will possess strong communication skills, attention to detail, and potentially an advanced culinary degree, all while enjoying a rewarding experience in food service.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Provide hands-on supervision for meal preparation and cooking.
• Ensure meals meet quality standards.

Skills

Communication

Interpersonal Skills

Organizational Skills

Attention to Detail

Education

Advanced degree in culinary arts or a related field

Tools

Food Handler’s certification

Job description

Join to apply for the Food Service Supervisor FOH role at Constellation Culinary Group

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Join to apply for the Food Service Supervisor FOH role at Constellation Culinary Group

The Role at a glance:

We are looking to add an experienced, motivated food service supervisor to our Constellation team at Grounds for Sculpture in Hamilton, NJ. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

Food Service Supervisor FOH

Job Reference Number: 30605

Employment Type: Part-Time

Segment: Dining & Events

Brand: Constellation

State: New Jersey (US-NJ)

The Role at a glance:

We are looking to add an experienced, motivated food service supervisor to our Constellation team at Grounds for Sculpture in Hamilton, NJ. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

What you'll be doing:

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.
  
  

What we're looking for:

Must-haves:

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.
  
  

Nice-to-haves:

• An advanced degree in culinary arts or a related field.
• Food Handler’s certification.
  
  

Compensation:

$22 an hour.

#indeedelior

About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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