Food Service Supervisor - Flexible Hours & Training

Sodexo; Terre Haute (IN); Hybrid; USD 47,345,000 - 64,787,000; Full time

Benefits offered by this job

Flexible work environment

Tuition reimbursement

401k matching

Job summary

Sodexo is seeking a Food Supervisor to oversee on-site food service operations at Indiana State University. The role involves coordinating daily activities across fast casual, coffee/counter service, cafeterias, events/banquets, casual dining, and cafes, while maintaining quality and service standards.

Ideal candidates bring supervisory experience, reliability, and a team-oriented approach. Shifts vary, with open availability preferred; full-time employment and a competitive pay range are

Qualifications

• 1+ years of related work experience. Previous supervisory experience preferred.
• Not Applicable (N/A)

Responsibilities

• Provide oversight of daily food service operations at the site.
• Ensure a safe working environment for all employees.
• Coordinate training and orientation of staff.
• Collaborate with management to meet quality and service standards.
• Attend scheduled shifts on time and reliably.
• Perform other duties as required by the account.

Skills

Team leadership

Multitasking

Quality control

Food safety

Customer service

Job description

Sodexo is seeking a Food Supervisor to oversee on-site food service operations at Indiana State University. The role involves coordinating daily activities across fast casual, coffee/counter service, cafeterias, events/banquets, casual dining, and cafes, while maintaining quality and service standards.

Ideal candidates bring supervisory experience, reliability, and a team-oriented approach. Shifts vary, with open availability preferred; full-time employment and a competitive pay range are