Food Service Supervisor — Flexible Hours & Growth

Sodexo; Terre Haute (IN); On-site; USD 23,000 - 31,000; Full time

Benefits offered by this job

Flexible work environment

Training and advancement opportunities

Comprehensive benefits including PTO,

Shift meals and site-specific perks

Job summary

Sodexo at Indiana State University is seeking a Food Supervisor to oversee daily food operations across fast casual, coffee/counter service, cafeterias, events, casual dining and cafes.

You will coordinate activities with management, train staff, and ensure safety and quality service. Flexible shifts and open availability are preferred as you contribute to a positive, client-focused environment.

Qualifications

• 1+ year of related work experience; supervisory experience preferred.
• Ability to work in a fast-paced food service environment.
• Strong teamwork and communication skills.

Responsibilities

• Oversee daily food operations and staff to ensure smooth service.
• Help maintain a safe working environment for all employees.
• Facilitate orientation and training of team members.
• Address customer needs and resolve issues to ensure satisfaction.

Skills

Teamwork

Supervisory experience

Customer service

Safety compliance

Job description

Sodexo at Indiana State University is seeking a Food Supervisor to oversee daily food operations across fast casual, coffee/counter service, cafeterias, events, casual dining and cafes.

You will coordinate activities with management, train staff, and ensure safety and quality service. Flexible shifts and open availability are preferred as you contribute to a positive, client-focused environment.