Food Service Supervisor — Flexible Hours & Growth Path

Sodexo; Richmond Heights (MO); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Flexible and supportive work env

Benefits: medical, dental, vision, 401

Career development opportunities

Job summary

Sodexo is hiring a Food Supervisor to oversee on-site food operations at SSM Health St. Mary’s Hospital in St. Louis.

The role focuses on coordinating daily activities of service staff across cafe, fast casual, and events, ensuring quality and safety standards are met. You will support management with shift oversight, training, and customer satisfaction efforts, with open availability for varying shifts. This full-time position offers a comprehensive benefits package and opportunities for career

Qualifications

• 1+ years of related work experience; supervisory experience preferred.
• Team-oriented, adaptable and reliable; promotes a healthy and safe work environment.
• Willing to work varying shifts; open availability preferred.

Responsibilities

• Provide oversight of service employees and food operations on-site.
• Assist management in daily oversight of key functions and employees.
• Ensure a safe working environment for all employees.
• Orient and train employees.
• Work with customers to ensure satisfaction in quality, service, and problem resolution.
• Attend shifts on time; maintain regular attendance.

Skills

Team-oriented

Adaptable

Reliable

Supervisory experience

Job description

Sodexo is hiring a Food Supervisor to oversee on-site food operations at SSM Health St. Mary’s Hospital in St. Louis.

The role focuses on coordinating daily activities of service staff across cafe, fast casual, and events, ensuring quality and safety standards are met. You will support management with shift oversight, training, and customer satisfaction efforts, with open availability for varying shifts. This full-time position offers a comprehensive benefits package and opportunities for career