Food Service Supervisor

Sentara Healthcare Inc; Charlottesville, Northern (VA, KY); Hybrid; USD 42,000 - 56,000; Full time

Job summary

Sentara Martha Jefferson Hospital is seeking a Dietary Supervisor to manage patient meal service on assigned units, including menu selections, tray assembly, delivery, and follow-up with patients. You will address special requests and preferences while supporting patient satisfaction.

Qualifications include a High School Diploma or Equivalent and Food Handlers Card; ServSafe Certification is preferred. Four years of food service experience and supervisory exposure are desirable.

Qualifications

• High School Diploma or Equivalent (Required).
• Food Service experience - 4 years (Required).
• ServSafe Certification preferred and Food Handlers Card required.

Responsibilities

• Oversee patient meal service on assigned units, including menu selections, tray assembly, and delivery.
• Check back on patients every five rooms and handle special requests and preferences.
• Support patient satisfaction through attentive dietary service.

Skills

Patient meal service

Food service coordination

Education

High School Diploma or Equivalent

Food Handlers Card (Required)

ServSafe Certification (Preferred)

Job description

Sentara Martha Jefferson Hospital is hiring a Dietary Supervisor

The Dietary Supervisor is responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, tray delivery, check back on patient (+/-) every five rooms, special requests, needs, and preferences, and in between meal food delivery. Responsible for Patient Satisfaction on assigned units.

Education

• High School Diploma or Equivalent (Required)

Certification/Licensure

• ServSafe Certification (Preferred)
• Food Handlers Card (Required)

Experience

• Food Service experience - 4 years (Required)
• Supervisory experience (Preferred)

Talroo - Leadership, food service, servsafe, leadership