Food Service Specialist — Institutional Kitchens

The GEO Group, Inc.; Newark (NJ); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Paid Time Off

Paid Holidays

401(k) Matching

Health Insurance

Vision Insurance

Life Insurance

Health Savings Account

Tuition Reimbursement

Employee Discount

Reduced Tuition Rates

Disability Insurance

Employee Assistance Program

401(k)

Pet Insurance

Dental Insurance

Paid Training

Flexible Spending Account

Job summary

GEO Reentry Services LLC invites applications for a full-time Food Service Worker in Newark, New Jersey. The role involves preparing and serving foods and beverages, maintaining sanitation, and supporting inventory and documentation requirements.

Under supervision, you will assist management, supervise detainee workers, and help ensure timely meal service. A high school diploma and 1 year of food production experience are preferred, with verbal and written communication skills essential.

Qualifications

• High school diploma or equivalent certification.
• 1 year food production experience in commercial, military, or institutional settings preferred.
• Ability to communicate verbally and in writing to maintain records and prepare simple reports.

Responsibilities

• Prepare salads, sauces, desserts, coffee, and tea.
• Dish out portions on trays or plates and pour beverages.
• Assist with cleaning duties in kitchen and dining area.
• Assist management with simple inventory counts and ordering info.
• Prepare documentation for food service operations including sanitation records.

Skills

Food service experience

Verbal & written communication

Education

High school diploma or equivalent

Job description

GEO Reentry Services LLC invites applications for a full-time Food Service Worker in Newark, New Jersey. The role involves preparing and serving foods and beverages, maintaining sanitation, and supporting inventory and documentation requirements.

Under supervision, you will assist management, supervise detainee workers, and help ensure timely meal service. A high school diploma and 1 year of food production experience are preferred, with verbal and written communication skills essential.