Food Service Site Leader II (5-12)

Mtwp; Lancaster (Lancaster County); On-site; USD 22,889 - 32,600; Full time

Benefits offered by this job

Medical/Dental/Vision benefits

Paid Vacation (5 days)

Paid Sick (5 days)

Paid Personal (1 day)

Paid Holidays (4 days)

Job summary

Sylvania is seeking a Full-Time Food Service Supervisor in Lancaster County, responsible for providing nutritious meals to students. This role requires a high school diploma, ServSafe Certification, and supervisory experience, with a focus on organization and communication.

The position offers excellent benefits, including medical, dental, and vision insurance, as well as paid vacations and holidays, ensuring a supportive work environment for both staff and students.

Qualifications

• Must have K-12 experience preferred.
• Proficiency with the computer is required.
• Ability to supervise and direct staff members.

Responsibilities

• Provide leadership and assist to provide students with nutritious food.
• Planning, organizing, and supervising daily food preparation.
• Ensure compliance with all federal and state guidelines.

Skills

Supervisory experience

Customer service oriented

Verbal and written communication

Highly organized

Team player

Education

High school diploma

ServSafe Certification

Job description

Qualifications

This position requires a high school diploma, ServSafe Certification, and supervisory experience. K-12 experience preferred.

Hours

Full Time - School Term (10 Months), Monday-Friday: 6:00am - 2:00pm

Additional Information

This position provides leadership and assists to provide students with food of high nutritious quality in an atmosphere of cleanliness, cheerfulness, and personal caring. Ensures service that is in compliance with all federal and state guidelines. This position is responsible for planning, organizing, and the direct supervision of daily food preparation, execution, & site food service employees. This position requires ability to express or exchange ideas by means of verbal and written communication. Proficiency with the computer is required. Ability to supervise and direct staff members. Must be highly organized, tactful, team player, and have a passion for serving students.

The individual works with other members of the Food Service Department/Building in meeting goals and objectives in support of the District mission to provide a social and educational environment for the students.

Must be customer service oriented and have a caring and pleasant personality. Must have the capacity to grasp and adjust to new and changing situations.

Standing: 80%

Sit: 20%

Lifting: 50 pounds (team lift)

Benefits of position

Excellent benefits offered including Medical/Dental/Vision. Paid Vacation (5), Sick (5) and Personal days (1). Paid Holidays (4), no work during summer months, no weekend or evening work, ongoing training provided, and state retirement plan eligibility.

Salary

Salary depends upon position and experience--minimum starting rate $20.14/hour.