Food Service Production Manager

Cura Hospitality, Inc.; Pittsburgh (Allegheny County); On-site; USD 58,000 - 75,000; Full time

Job summary

Cura Hospitality is seeking an experienced Food Service Production Manager to join their Healthcare team in Pittsburgh. This full-time role involves supervising food production processes, developing recipes, and managing a team while ensuring high food quality and service standards. Ideal candidates possess culinary management experience and strong leadership skills, contributing to the quality of life for residents in long-term care facilities.

Benefits

Medical (FT Employees)

Dental

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Qualifications

• 3+ years’ progressive culinary management experience.
• Ability to organize workloads and meet time deadlines.
• Proficiency in Microsoft software programs.

Responsibilities

• Supervise purchasing, food specifications, meal preparation.
• Train new employees in production areas.
• Develop recipes to meet food quality and cost objectives.

Skills

Leadership

Interpersonal Skills

Communication

Education

Associate degree in culinary arts

Tools

Microsoft software programs

Job description

2 weeks ago Be among the first 25 applicants

Food Service Production Manager

Job Reference Number: 30473

Employment Type: Full-Time, OnsiteSegment: Healthcare

Brand: Cura-Hospitality

State: Pennsylvania (US-PA)

The Role at a glance:

We are looking to add an experienced, motivated Production Manager to our Healthcare team in Pittsburgh. As Production Manager, you will have the opportunity to supervise the food production process including purchasing, food specifications, meal preparation, service and sanitation.

#indeedelior

What you'll be doing:

• Orients and trains new employees in production areas
• Develops standardized recipes and utilizes other production tools to ensure food quality and cost objectives are met
• Participates in the planning and execution of special events.
  
  

What we're looking for:

Must-haves:

• 3+ years’ progressive culinary management experience preferably within a long term care setting.
• Ability to organize workloads and meet time deadlines.
• Strong interpersonal, communication and leadership skills.
• Proficiency in Microsoft software programs.
  
  

Nice-to-haves:

• Associate degree in culinary arts preferred.
  
  

Where you'll be working:

Kane Community Living Center - Glen Hazel

Compensation Range

Starting at $58,000 per year

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off
  
  

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Marketing, Public Relations, and Writing/Editing

• Industries

  Food and Beverage Services

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