Food Service Prep & Sanitation Associate

Aramark

Farmington Hills (MI)

On-site

USD 15,000 - 21,000

Full time

14 days+

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Job summary

Aramark in Farmington Hills, MI is seeking a Food Service Worker to assist the manager with meal preparation, maintain receipts and meal records, and help complete daily reports. You will uphold high standards of quality, sanitation, and kitchen safety while following procedures and policies to deliver a clean, efficient dining operation.

The role involves lifting, standing, and working in a fast-paced kitchen environment, with uniforms and PPE as required.

Qualifications

  • Food Service Certificate as needed.
  • Ability to read, write, and follow verbal and written instructions.
  • Ability to work quickly and concisely under pressure.

Responsibilities

  • Prepare quality food and baked goods according to a planned menu.
  • Prepare a daily report that verifies transactions.
  • Ensure storage of food in a sanitary manner.
  • Serve food according to schedules and department policies and procedures.
  • Maintain sanitation and safety in kitchen and equipment.
  • Follow established cleanliness procedures and waste disposal standards.
  • Coordinate and assist in cleaning refrigerators, freezers and equipment.
  • Adhere to all food safety regulations for sanitation, handling, and storage.
  • Report to the Manager daily to understand and prepare the menu for the day.
  • Supervise food temperature requirements.
  • Maintain a clean and organized work and storage area.
  • Wear uniforms and PPE as required.

Skills

Reading & instructions
Under pressure

Education

Food Service Certificate

Job description

Aramark in Farmington Hills, MI is seeking a Food Service Worker to assist the manager with meal preparation, maintain receipts and meal records, and help complete daily reports. You will uphold high standards of quality, sanitation, and kitchen safety while following procedures and policies to deliver a clean, efficient dining operation.

The role involves lifting, standing, and working in a fast-paced kitchen environment, with uniforms and PPE as required.

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