Food Service Prep & Quality Associate

Aramark; Dublin (OH); On-site; USD 18,000 - 25,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist with meal preparation, maintain cash receipts and meal records, and support daily reporting. The role emphasizes high food quality, sanitation, and kitchen safety, with duties spanning cooking, serving, and equipment care.

The position requires ability to follow menus, maintain records, and adhere to safety policies; benefits include medical/dental/vision and paid time off, with location-based variations.

Qualifications

• Food service related basics for kitchen and dining operations.
• Ability to read, write, and follow written instructions.
• Ability to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Adhere to the uniform policy.
• Connect with the Manager daily to understand and accurately prepare menu for the day
• Supervise the food temperature requirements
• Maintain a clean and organized work and storage area
• Scrub and polish counters, clean and sanitize steam tables, and other equipment
• Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
• Perform other duties as assigned including other areas in the kitchen
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Skills

Food service basics

Reading & writing

Working under pressure

Education

High school diploma or equivalent

Job description

Aramark is seeking a Food Service Worker to assist with meal preparation, maintain cash receipts and meal records, and support daily reporting. The role emphasizes high food quality, sanitation, and kitchen safety, with duties spanning cooking, serving, and equipment care.

The position requires ability to follow menus, maintain records, and adhere to safety policies; benefits include medical/dental/vision and paid time off, with location-based variations.