Food Service Manager - Retail

Love's Travel Stops

Dalhart (TX)

On-site

USD 90,000 - 120,000

Full time

14 days+

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Benefits offered by this job

Tuition assistance
Paid time off
401k match
Health insurance
Competitive pay
Career development
Bonus program
Immediate hiring
Profit sharing

Job summary

Love's Travel Stops in Dalhart, Texas, is seeking a Restaurant General Manager to lead a high-volume kitchen and front-of-house operations.

You will coach staff, drive sales, ensure food safety, manage inventory and P&L, and deliver outstanding guest experiences in a fast-paced environment. Equal opportunity employer with a strong team culture.

Enjoy company funded tuition assistance, competitive pay, and opportunities for career development within a nationwide network of Love's locations.

Qualifications

  • 3+ years restaurant management experience.
  • 3+ years managing operations with annual sales over $1M.
  • 3+ years handling budgets and P&L statements.

Responsibilities

  • Ensure a safe, clean, and well-maintained kitchen with food safety adherence.
  • Drive sales through efficient ordering, stocking, inventory management, and food prep.
  • Assist GM with task execution, safety practices, scheduling, cash integrity, hiring and reporting.
  • Coach and develop staff to meet customer service expectations.
  • Understand financial reporting to drive business changes and opportunities.
  • Address customer feedback to improve dining experience.

Skills

Excellent communication
Interpersonal skills
Organizational skills
Multitasking
Customer service focus

Tools

Microsoft Office
Outlook
Word
Excel

Job description

Benefits:

  • * Fuel Your Growth with Love's - company funded tuition assistance
  • * Paid Time Off
  • * 401(k) – 100% match up to 5%
  • * Medical/Dental/Vision Insurance after 30-days
  • * Competitive Pay
  • * Career Development
  • * Quarterly Bonus Program
  • * Hiring Immediately
  • * Profit Sharing - Love’s Shares
Welcome to Love’s:

Restaurant General Managers play a key role in ensuring the smooth and efficient operation of our high-volume, multifaceted restaurants and fresh kitchen. You will lead staff to provide exceptional customer service, managing processes, and executing strategies to enhance sales and customer satisfaction. With opportunity as our greatest benefit and a dynamic team environment, this role is ideal for individuals passionate about the restaurant industry and ready to make a difference.

Job Functions:
  • Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
  • Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
  • Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting
  • Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and to maximize customer service expectations
  • Understandfinancial reporting which includes profit and loss statements to affect business changes and capitalize on opportunities
  • Address customer feedback and work to improve the overall dining experience
Experience:
  • 3+ years restaurant management experience
  • 3+ years managing operations with an annual sales volume of $1M+
  • 3+ years affecting and deciphering budgets and P&L statements
Skills and Demands:
  • Excellent communication and interpersonal skills with a customer satisfaction focus
  • Strong organizational and multitasking abilities with attention to detail
  • Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
  • Frequent lifting/moving of items over 50 pounds or more
  • Ability to successfully complete a pre-employment background check and drug screening
Our Culture:

Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.

Love's is an Equal Opportunity Employer. Veterans encouraged to apply.

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