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Food Service Manager (DPS)(Promotional & Open Competitive)

City of Dayton

Dayton (OH)

On-site

USD 45,000 - 55,000

Full time

2 days ago
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Job summary

The City of Dayton is seeking a Food Service Manager to supervise food preparation and service across its public schools. The role demands strong leadership in managing kitchen operations, ensuring compliance with health standards, and training staff effectively. Candidates must possess a high school diploma and relevant experience, supplemented with certifications such as Level II Sanitation and ServeSafe.

Qualifications

  • Must obtain Level II Sanitation Certification, CPR certification, and ServeSafe Certification within 6 months.
  • 3 years of applicable commercial food service experience required.

Responsibilities

  • Supervises preparation, cooking, and serving of food.
  • Completes cash-related reports and inventory checks.
  • Trains and cross-trains staff in procedures.

Skills

Effective communication
Basic mathematics
Training staff

Education

High school diploma or G.E.D.

Job description

Food Service Manager (DPS)(Promotional & Open Competitive)

Join to apply for the Food Service Manager (DPS)(Promotional & Open Competitive) role at City of Dayton.

Examination Date: Week of June 30, 2025.

Location: Civil Service Board Office, 371 West Second Street, Lower Level, Dayton, Ohio 45402.

Responsibilities
  • Supervises the preparation, cooking, and serving of all food and supplies to students, staff, and visitors according to department standards and federal guidelines.
  • Completes, reviews, and submits reports including register reports, cash deposit/cash-related reports, HAACP information, and temperature and refrigeration logs.
  • Trains and cross-trains staff in kitchen, storeroom, and service procedures.
  • Estimates ingredients and supplies required for recipes, performs monthly inventory checks, and verifies/submits time and attendance records.
Minimum Qualifications

Graduation from high school (or G.E.D.) AND 3 years of applicable commercial food service experience.

Special Requirements
  • Must obtain Level II Sanitation Certification, CPR certification, and ServeSafe Certification within 6 months of appointment.
  • Must be able to communicate effectively, perform basic mathematical calculations, lift at least 40 pounds, and perform physical activities typical in food service environments.
Citizenship & Military Credit

Must be a U.S. citizen or have the legal right to work in the U.S. at application time. Military service credit of 20% available with proper documentation (DD214 or Certificate of Service with Honorable Discharge).

Promotion & Open Competitive Qualifications

Current employment with Dayton Public Schools required for promotional credit. Exam scores are prioritized by military credit and seniority. Open competitive applicants are considered after promotional candidates, with tie-breakers by military credit and random selection.

Additional Notes

Examination dates are subject to change. Final appointment contingent on medical, drug, background checks, and proof of employment authorization. Applicants must provide complete documentation for consideration.

Additional Details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Government Administration
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