Food Service GM | Mentor Teams, Drive Growth

AVI Foodsystems; Indiana; Hybrid; USD 70,000 - 100,000; Full time

Benefits offered by this job

Health, dental, vision insurance

401(k) with generous match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems, Inc. in Upland, IN seeks an energetic General Manager to lead Taylor University dining operations. This full-time role manages culinary staff and drives service excellence, financial performance, and client satisfaction.

You will mentor staff, manage staffing and training, oversee budgets and inventory, and coordinate with clients and executives to ensure quality and reliability. Competitive compensation and growth opportunities available.

Qualifications

• 3+ years of demonstrated success leading a culinary team
• Hands-on management style with mentoring focus
• Strong written and verbal communication skills
• Experience managing labor and food costs
• Ability to work independently and as part of a team

Responsibilities

• Mentor, lead, and develop the food service team
• Conduct staffing and training, performance reviews
• Manage budgets and financial parameters
• Oversee inventory levels for food and non-food items
• Coordinate with clients and executives to ensure service quality

Skills

Leadership

Budget management

Employee development

Communication

Staffing/training

Job description

AVI Foodsystems, Inc. in Upland, IN seeks an energetic General Manager to lead Taylor University dining operations. This full-time role manages culinary staff and drives service excellence, financial performance, and client satisfaction.

You will mentor staff, manage staffing and training, oversee budgets and inventory, and coordinate with clients and executives to ensure quality and reliability. Competitive compensation and growth opportunities available.