Food Service Director

Lucent Group, LLC; Cumming (GA); On-site; USD 45,000 - 75,000; Full time

Job summary

Join a forward-thinking company as a Food Service Director, where you will lead a dedicated team in providing exceptional dining experiences for residents in a long-term care facility. This role involves overseeing all aspects of the dietary department, ensuring compliance with regulations, and maintaining high standards of food service. With opportunities for career advancement, a supportive environment, and a commitment to employee development, this position is perfect for those passionate about food service management. If you thrive in a dynamic setting and are ready to make a difference, we encourage you to apply today!

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Paid Holidays

401K

Education Reimbursement

Paid Orientation and Training

Uniforms Provided

Career Advancement Opportunities

Qualifications

• 3-5 years managing food service in long-term care or healthcare.
• Certified Food Manager or equivalent with Servsafe certification.

Responsibilities

• Oversee dietary department ensuring high-quality food service.
• Ensure compliance with nutrition, sanitation, and safety regulations.

Skills

Leadership Skills

Communication Skills

Food Safety Knowledge

Multi-tasking Ability

Education

Certified Food Manager

Servsafe Certification

Certified Dietary Manager (CDM)

Tools

Microsoft Office

Food Service Management Software

Job description

Food Service Director Full-Time Positions Available. Apply Today!

Benefits:

• Health, Dental and Vision Insurance
• Paid Time Off and Paid Holidays
• Uniform Shirts Provided
• Direct Deposit
• 401K
• Education Reimbursement - $250 Annually
• Paid Orientation and Training
• Opportunities for career advancement

We will provide uniforms, paid training, and sanitation certification if you are not already Serve Safe Certified.

Join a great company, a fantastic facility, and an amazing team!

We are seeking an enthusiastic and experienced Food Service Director to join our team in providing exceptional dining experience for our residents in our long-term care facility in Cummings, GA. The Food Service Director will oversee all aspects of the dietary department, ensuring high-quality food service, adherence to dietary regulations, and overall resident satisfaction.

Key Duties:

• Assure compliance with Local, State and Federal requirements and laws regarding nutrition, sanitation, and safety regulations.
• Ensure the food service operates within established budgetary guidelines.
• Monitor food control systems such as food temperatures, portion control, preparation methods, garnishment, and presentation of food to ensure that food is to physician's diet orders before delivery.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
• Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
• Perform other job-related duties as assigned.

Qualifications:

• Certified Food Manager or have an equivalent certification degree along with Servsafe certification. Certified Dietary Manager (CDM) certification a plus.
• Minimum 3-5 years managing food service department in long term care facility or healthcare setting.
• Excellent leadership, communication, and people skills.
• Ability to manage multiple tasks efficiently and work effectively in a challenging environment.
• Proficiency in Microsoft Office and food service management software.

If this Food Service Director position is what you are looking for, please apply today! Or email your resume to [e-mail]. You will be glad you did!

We are an equal opportunity employer!