Food Service / Dietary Aide - Part Time

Cascades at St. Anne; Seattle (WA); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Competitive hourly pay

Professional liability insurance

Flexible schedule

On the job training/mentoring

Continuing education

Job summary

Cascades at St. Anne in Seattle, WA is seeking a Part Time Dietary Aide to support residents with meals on Thurs–Sun evenings. This role offers a supportive team in a skilled nursing and rehabilitation community.

You will assist with meal preparation, tray assembly, and delivery while following dietary needs and safety protocols. Opportunities for training and professional growth are provided.

Qualifications

• High school diploma or equivalent, or enrollment in current high school courses.
• Experience working in the kitchen of institutions that provide meals to large groups on a daily basis.
• Experience cooking in a Skilled Nursing Facility is a plus.

Responsibilities

• Prepare hot and cold meals and beverages according to menus, recipes, and dietary needs.
• Review tray cards for allergies, preferences, and special instructions.
• Assemble meal trays with correct dishware and adaptive equipment.
• Serve meals and assist with delivery to residents.
• Prepare and stock snack carts.
• Clean dishes, utensils, and food prep areas after use.
• Follow established cleaning schedules and procedures.
• Maintain infection control and safety standards.
• Communicate respectfully with residents, staff, and visitors.
• Attend trainings/meetings and support additional assigned tasks.

Education

High school diploma or equivalent, or enrollment

Job description

Cascades at St. Anne | Seattle, Washington

Part Time Dietary Aide | Thurs, Fri, Sat, Sun 3:30pm - 7:30pm

Cascades at St. Anne is a skilled nursing and rehabilitation community where compassionate care and professional growth go hand in hand. We proudly serve residents who depend on us for both long-term and short-term care, and we’re always interested in connecting with dedicated professionals who share our commitment to excellence.

If you’re looking for a workplace with a supportive team, appreciative residents, and opportunities to grow your career, Cascades at St. Anne may be the right fit for you.

What you’ll do:

• Prepare hot and cold meals and beverages according to menus, recipes, and dietary needs


• Review tray cards for allergies, preferences, and special instructions


• Assemble meal trays with correct dishware and adaptive equipment


• Serve meals and assist with delivery to residents


• Prepare and stock snack carts


• Clean dishes, utensils, and food prep areas after use


• Follow established cleaning schedules and procedures


• Maintain infection control and safety standards


• Communicate respectfully with residents, staff, and visitors


• Attend trainings/meetings and support additional assigned tasks

What we offer:

• Competitive hourly paybased on experience


• Professional liability insurance


• Flexible schedule


• On the job training/mentoring as needed


• Continuing education

What we’re looking for:

• High school diploma, equivalent, or enrollment in current high school courses


• Experience working in the kitchen of institutions that provide meals to large groups on a daily basis


• Experience cooking in a Skilled Nursing Facility a plus

Physical Requirements and Environmental Conditions:

• Exposure to body fluids and communicable diseases


• Full range of body motion including handling and lifting objects


• Ability to lift/push/pull 50-100 lbs. unassisted


• Ability to stand or walk for long periods of time


• Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met


• Mu


• st meet the general health requirements set forth by the policies of the facility

Why us:

Our Dietary Aide's care for a geriatric population that depends on consistent, knowledgeable, and compassionate care. We value teamwork, respect, and professional development-and we’re proud of the supportive environment we’ve built.

If you’re a Dietary Aide who takes pride in providing quality care and wants to be part of a supportive, people-first team, we’d love to hear from you.