Food Service Delivery Driver & Kitchen Support

Quest Food Management Services, Inc.; Oak Lawn (IL); On-site; USD 20,664,000 - 26,174,000; Full time

Job summary

Quest Food Management Services, Inc. is seeking dedicated staff to support kitchen operations, transport foods to satellite locations, and maintain safety and quality during service.

The role emphasizes teamwork, attention to hygiene, and efficient preparation to meet daily meal demands. Responsibilities include following standardized recipes, assisting in food prep and sanitation, and ensuring timely, safe transport of meals to satellite schools.

Qualifications

• High School Diploma/GED or equivalent work experience
• Minimum of 2 years of experience in the food service industry
• Valid Driver’s License with a clean driving record for the past 3 years and ability to meet company insurance requirements
• Ability to perform simple arithmetic and understand measurements/conversion
• Maintain state and local Food Handler certification requirements

Responsibilities

• Safely prepare and ready foods for transport following proper handling guidelines
• Assist with preparing all foods and fresh fruits
• Support overall sanitation of the line and kitchen; lead by example
• Maintain open communication with management and staff across production and service
• Ensure items are prepared according to standardized recipes and yields
• Transport foods to satellite locations safely and timely
• Record truck mileage and coordinate maintenance and cleanliness
• Assist at satellite schools during lunch as needed
• Follow HACCP guidelines and Quest policies

Skills

Teamwork

Customer focus

Communication

Organizational skills

Education

High School Diploma/GED

Job description

Quest Food Management Services, Inc. is seeking dedicated staff to support kitchen operations, transport foods to satellite locations, and maintain safety and quality during service.

The role emphasizes teamwork, attention to hygiene, and efficient preparation to meet daily meal demands. Responsibilities include following standardized recipes, assisting in food prep and sanitation, and ensuring timely, safe transport of meals to satellite schools.