Food Service / Culinary Assistant/ Dietary Aide - Full Time

Heritagesenior; West Allis (WI); On-site; USD 31,000 - 39,000; Full time

Job summary

A senior living facility in West Allis is seeking Culinary Assistants for both full-time and part-time roles. Ideal candidates will possess a caring attitude and strong customer service skills, ensuring residents receive excellent service while maintaining a clean kitchen environment. Join a team-focused organization dedicated to employee growth with competitive pay and exceptional benefits.

Benefits

401k with company match

Medical, Vision, Dental, Life Insurance

Employee Discount Program

Immediate Pay access

Flexible Scheduling

Qualifications

• Ability to speak, read and write English.
• 1-3 months related experience or training preferred.
• Must pass all applicable pre-employment tests.

Responsibilities

• Deliver food to residents and guests.
• Maintain a clean kitchen workspace and adhere to infection control procedures.
• Assist with logs for food and equipment compliance.

Skills

Customer service

Multitasking

Team collaboration

Attention to detail

Education

High school diploma or GED

Job description

Job Details

Job Location: 406 - Heritage West Allis - West Allis, WI

Education Level: High School

Salary Range: Undisclosed

Travel Percentage: None

Job Shift: AM / 1st

Job Category: Restaurant - Food Service

Description

Food Service / Culinary Assistant / Dietary Assistant / Dish Washer |Full-Time & Part-Time Positions

Heritage West Allis | West Allis, WI

Salary: Making Up To $ 15.00 per hour

Heritage Senior Livingis exceptional team-orientated organization with a growth mindset. We’re dedicated to providing our employees with the resources and tools they need to grow professionally and personally. We believe everyone wants to become the very best version of themselves. We’re here to help them along the way!

Why you should join Heritage:

• SUNDAY Shift Differentials weekdays + $1.00 / hour
• Immediate Pay – on-demand access to your pay as you work
• Flexible Scheduling – shifts ending no later than 7 P.M.
• Exceptional company benefits including, 401k with company match, Medical, Vision, Dental, Life Insurance, and an Employee Discount Program

What makes a Culinary Assistant successful?

• Caring and compassionate attitude with true concern for people
• Strong customer service focus
• Ability to work collaboratively as part of a team
• Ability to multitask
• Experienceassisting with food preparation and maintaining kitchen cleanlinessand order

Essential Duties and Responsibilities:

• Deliver food to residents and guests and take individual food orders from residents and guests as needed
• Provide customer service to residents, visitors and staff
• Clean dishes and equipment, maintain a clean kitchen workspace, and adhere to cleaning schedules and infection control procedures
• Assist with all logs for food and equipment, cleaning, and in-services, as well as OSHA and other compliance logs

Education/Qualifications:

• Ability to speak, read and write English
• High school diploma, GED, or 1-3 months related experience or training preferred
• Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

#IND406

Qualifications