Food Service Cook: Fast-Paced Kitchen + Great Benefits

Colonial Group; East Honolulu (HI); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

On-Demand Pay Program

Meal Plan & Employee Discounts

401(k) with company match

Bereavement Leave (up to 8 hours)

Holiday pay 1.5x on holidays

Paid sick leave

Job summary

SSA Group in Honolulu, HI seeks a Food Service Cook to join our hospitality team supporting daily operation and kitchen prep. You will ensure safe handling, proper quantities, and quality service while engaging with guests and staff to foster a welcoming environment.

This role emphasizes teamwork, flexibility in a fast-paced setting, and adherence to SSA safety and service standards. Opportunities include benefits and seasonal scheduling aligned with locations.

Qualifications

• Strong interpersonal and communication skills.
• Exceptional problem solving/decision making skills.
• Ability to remain flexible in a fast-paced environment.
• Ideal candidate is a team player, personable, professional, upbeat and energetic.
• Physical ability to stand for extended periods and lift 10–35lbs.
• Ability to work varied hours, including nights, weekends and holidays.

Responsibilities

• Live out 452 Hospitality by delivering warm, welcoming experiences.
• Supports restaurant prep (BOH and line) for daily operation.
• Meets daily service standards for food safety, availability and guest service.
• Maintains proper quantities for daily and ongoing service.
• Participates in safety logs and proper food handling.
• Maintains a clean, safe and organized work environment.
• Communicates issues to supervisors regarding daily service or quality.
• Assists with dishwashing as necessary.

Skills

Interpersonal skills

Communication skills

Problem solving

Organization

Flexibility

Team player

Education

Food handling license preferred

1-2 years food preparation

Job description

SSA Group in Honolulu, HI seeks a Food Service Cook to join our hospitality team supporting daily operation and kitchen prep. You will ensure safe handling, proper quantities, and quality service while engaging with guests and staff to foster a welcoming environment.

This role emphasizes teamwork, flexibility in a fast-paced setting, and adherence to SSA safety and service standards. Opportunities include benefits and seasonal scheduling aligned with locations.