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Northside-Hospital-Inc. is seeking a cook for hospital food service. You will prepare meals for patients, retail outlets, catering, and the doctor's lounge, following established policies and procedures to meet federal, state, and local standards.
The role requires one year of food service experience, with ServSafe certification preferred. Working hours are 6a-9p on a rotating weekend schedule, with no on-call requirements.
Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. Prepares food for patients, retail outlets, catering, doctor's lounge etc.
Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. Prepares food for patients, retail outlets, catering, doctor's lounge, etc.
REQUIRED
PREFERRED
6a-9p
Yes- Rotating Basis
No