Food Service/ Consumables Warehouse Manager (OCONUS)

SOS International LLC; Reston (VA); On-site; USD 65,000 - 90,000; Full time

Job summary

SOS International LLC (SOSi) seeks a Food Service / Consumables Warehouse Manager to support a Facilities and Life Support Contract at an overseas location. The position is contingent upon contract award and requires oversight of food services and related warehousing operations.

Based in Reston, VA, the role demands a Secret clearance, managerial experience in large-scale food service, and proficiency in inventory control, menu submissions, and staff coordination on demanding projects overseas.

Qualifications

• Active Secret security clearance.
• Five years of managerial experience in a large-scale food service environment.
• Preferred: managerial experience in the Food Service industry.

Responsibilities

• Responsible for ordering food and packing it for shipment and managing food inventory.
• Overall ability, willingness and responsibility for managing the food services.
• Responsible for coordinating wait staff.
• Responsible for and certified in Serve-Safe standards.
• Submit menus for approval, maintaining customer service expectations.

Skills

Food service management

Inventory management

Staff coordination

Serve-Safe certification

Job description

Reston, VA, USA

Full-time

Clearance Requirement: Secret

Company Description

Founded in 1989, SOSi is among the largest private, founder-owned technology and services integrators in the defense and government services industry. We deliver tailored solutions, tested leadership, and trusted results to enable national security missions worldwide.

Job Description

Overview

***** This position is contingent upon contract award *****

SOS International LLC (SOSi) is seeking a Food Service / Consumables Warehouse Manager to provide support for a Facilities and Life Support Contract performed at an overseas location.

Essential Job Duties

• Responsible for ordering food and packing it for shipment and managing food inventory.

• Overall ability, willingness and responsibility for managing the food services.

• Responsible for coordinating wait staff.

• Responsible for and certified in Serve-Safe standards.

• Submit menus for approval, maintaining customer service expectations.

Qualifications

Minimum Requirements

• Active in scope Secret security clearance.

• Must have five (5) years of managerial experience working in a large-scale food service environment

Preferred Qualifications

• Experience working in a managerial capacity in the Food Service industry.

Additional Information

Work Environment

• Must reside at an overseas location.

• Long hours, exposure to harsh weather and other hazardous conditions.

• Wearing of location appropriate PPE and clothing when in the field is required.

Working at SOSi

All interested individuals will receive consideration and will not be discriminated against for any reason.

SOSi is an equal employment opportunity employer and affirmative action employer. All interested individuals will receive consideration and will not be discriminated against on the basis of race, color, religion, sex, national origin, disability, age, sexual orientation, gender identity, genetic information, or protected veteran status. SOSi takes affirmative action in support of its policy to advance diversity and inclusion of individuals who are minorities, women, protected veterans, and individuals with disabilities.