Food Service Associate

R L VALLEE INC; Littleton (NH); On-site; USD 23,000 - 25,000; Full time

Job summary

R L VALLEE INC is seeking team members for Maplefields in Littleton, NH to deliver friendly, efficient customer service. You will help set up food service areas, prepare hot and cold items, and ensure sanitation and temperature guidelines are followed.

Flex shifts are available, with a pay range of $17.00–$18.00 per hour. This role involves lifting up to 50 lbs and working in varying temperatures, in a retail food service environment.

Qualifications

• Excellent customer service and communication abilities.
• Ability to work well individually or in a team environment.
• Adherence to food safety/sanitation guidelines.
• Ability to follow verbal and written directions.
• Capable of lifting up to 50 lbs.
• Comfort with varying temperatures throughout the day.

Responsibilities

• Greet customers and provide excellent service throughout interaction.
• Set up food service areas, prep stations and equipment for the day.
• Prepare hot and cold food items as needed.
• Ensure utensils, napkins and condiments are stocked for customers.
• Check food temperatures and follow safety guidelines.
• Identify and remove outdated products from the selling floor.
• Take orders and serve items according to customer requests.
• Maintain clean work areas, floors and equipment.
• Assist with deliveries and stocking as needed.
• Report equipment malfunctions or safety issues to management.

Skills

Excellent customer service

Communication skills

Teamwork

Food safety guidelines

Verbal and written directions

Lifting up to 50 lbs

Temperatures handling

Job description

Job Details

Job Location: Maplefields - Littleton - Littleton, NH 03561

Position Type: Full-Time/Part-Time

Salary Range: $17.00 - $18.00 Hourly

Job Category: Retail

Tasks and Responsibilities:

• Always greet customers as they approach the department, provide excellent customer service through entire interaction.
• Set up food service, kitchen, prep stations, and equipment for business day.
• Prepares or assists in the preparation of hot and cold food items.
• Ensure proper utensils, napkins and condiments are available to customers.
• Check food temperatures before serving following all food safety guidelines.
• Check Cold case temperatures frequently.
• Visually inspect all products for quality or out of date labels and remove from selling floor as needed.
• Take orders and serve food items to customers following customers specific requests.
• Clean, wash and maintain work areas, including floors, facilities, pots, pans, service ware, utensils, and equipment.
• Collect and place garbage/compost in designated containers.
• May provide guidance and training to other employees performing related work.
• Report any equipment malfunctions or safety issues to management immediately.
• Assist in receiving deliveries and putting loads away in an orderly manner.
• Other duties may be assigned by management.

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Qualifications / Skill Requirements:

• Excellent customer service skills.
• Excellent communication and interpersonal skills.
• Ability to work well individually or in a team environment.
• Ability to follow all food safety/sanitation guidelines.
• Ability to follow verbal and written directions.
• Ability to lift objects properly up to 50lbs.
• Ability to work in multiple different temperatures during the day.

Availability:

Shifts vary by location and are established bases on the business needs of the Store. Your manager will work with you to find a schedule that will provide you with your desired hours, whenever possible. Schedules are flexible and should be discussed with your manager.