Food Service Assistant (FTC-South)

State-of-Missour; St. Louis (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health, Vision, Dental Insurance

Life Insurance

Cafeteria Plan

Deferred Compensation

MOSERS Retirement

13 paid holidays per year

10 hours of annual leave accrued per月

10 hours of sick leave accrued per月

Uniform allowance

Job summary

Missouri Department of Mental Health is seeking a positive and energetic Food Service Assistant for the St. Louis Forensic Treatment Center - South.

You will prepare and serve meals while adhering to dietary guidelines and sanitation standards, and you will help maintain a clean and safe dining environment. The role includes operating and sanitizing kitchen equipment, monitoring temperatures, and transporting meals, with an evening shift differential of $2.00 per hour.

Responsibilities

• Prepares and serves food to patients and staff in accordance with dietary guidelines.
• Operates and sanitizes food service equipment (steam tables, refrigerators, dish machines).
• Monitors temperatures of stored/serving foods and sanitation equipment.
• Disassembles serving lines and cleans dining areas; moves equipment for cleaning.
• Transports food from prep to serving areas using carts.
• Follows hazardous chemical procedures per MSDS and supervisor instructions.
• Attends shifts as needed to ensure adequate staffing.
• Meets competency training requirements for accreditation.

Job description

Food Service Assistant

St. Louis Forensic Treatment Center - South provides specialized care for clients diagnosed with mental illness. We are looking for a positive and energetic Food Service Assistant who has an interest in helping those with mental illness maximize their potential.

There is a $2.00 an hour differential for evening hours.

Responsibilities:

• Prepares and serves food to patients and staff in accordance with established dietary guidelines and policies.
• Operates and assures sanitation of food service equipment including steam tables, refrigerators, dish machines, etc.
• Monitors and maintains temperatures within prescribed limits of stored foods, serving line foods, and sanitation equipment.
• Disassembles serving line and cleans/sanitizes serving and dining areas. Moves dining room furniture and serving equipment to facilitate thorough cleaning.
• Transports food from preparation area to serving areas using carts and motorized vehicle.
• Knows and understands procedures for use of hazardous chemicals in compliance with material safety data sheets and supervisor's instructions.
• Attends work according to facility policies and works overtime or other shifts in order to assure adequate staff coverage.
• Successfully completes initial and continuing competency training in order that the facility can meet accreditation standards.
• Physical needs: Be able to lift 20-30 pounds, bend at waist, and stand for extended periods.

Eligibility:

• No disciplinary action in last 12 months [current State of Missouri applicants]
• Have or are willing to receive Hepatitis A vaccination
• Possess a valid driver's license (Preferred)

Excellent State of Missouri Benefit Package Including:

• Affordable Health, Vision, Dental Insurance

• Paid Basic Life Insurance (amount equivalent to annual salary)
• Cafeteria Plan
• Deferred Compensation
• MOSERS Retirement
• 13 paid holidays per year
• 10 hours of annual leave accrued per month
• 10 hours of sick leave accrued per month
• $20 per month uniform allowance (paid every 3 months)

WHY DMH?

The Missouri Department of Mental Health is dedicated to the prevention, treatment, and public understanding of mental illness and developmental disabilities. By joining our team, YOU can make a difference in the lives of those impacted by a mental illness or developmental disability so they have the opportunity to pursue their dreams, live their lives to the fullest, and be a valued member of their communities.

An Equal Opportunity Employer; services provided on a nondiscriminatory basis