Food Service Aide II

Intermountain Healthcare; Butte (MT); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Benefits package

Job summary

Intermountain Healthcare's St James Hospital in Butte, MT seeks a Food Service Aide II who reads patient meal tickets, places items on trays, and ensures complete orders. You will deliver trays with proper patient ID checks and stock supplies for the unit.

You will follow HAACP guidelines, operate the caf's POS, balance cash, and maintain hygienic dishwashing and storage. This full-time 36-hour week role includes benefits and a rotating weekend/holiday schedule.

Qualifications

• High School diploma or equivalent; or 1–3 months related experience.
• ServSafe Food Handler certification.
• Experience in food services or related work.

Responsibilities

• Read patient meal tickets to determine tray items.
• Place food items and non-food items on trays (utensils, napkins, condiments).
• Deliver patient trays with proper patient identification procedures.
• Review tray messages for dietary restrictions and allergies and act accordingly.
• Operate the caf POS system and handle cash transactions.
• Record temperatures and maintain HACCP logs daily.
• Maintain cleanliness of dish area and equipment and sort dishes.

Skills

Communication skills

Customer service

Cash handling

Education

High School Diploma or equivalent

ServSafe Food Handler certification

Tools

POS/Cash register

Job description

Job Description:Under close supervision, the Food Service Associate performs a variety of food service duties.Posting SpecificsPay Rate: Based on ExperienceShift Details: 36 hours / full time benefitsRotating schedule with weekends and holidaysScopeAs a Food Service Aide II you need to know how to:Accurately read patient meal tickets to determine items to place on tray.Appropriately place food items and non-food items such as eating utensils, napkins, and condiments on trays.Examine filled tray for completeness and places on cart. Scan tray tickets at each indicated interval for tray tracking purposes.Deliver patient trays in a timely manner while following proper customer service procedures and proper patient identification procedures as per hospital policy.Review patient meal tickets for tray messages and act accordingly (follow all policies and procedures for high risk patients, food allergies, and diabetic tray delivery).Review any food allergies listed/reported and ensure allergen is not in any foods served to the patient or the customer.Accurately replenish food in cooler according to par lists. Fill in production sheets correctly each day.Complete requisitions for floors and stocks the doctors lounge. Deliver requisitions to the requesting area/unit.Demonstrate proper care and use of dish machine and other essential pieces of equipment. Maintain appropriate temperature, as required, of the dish machine.Demonstrate proper handling, storage, washing, and transporting of all kitchen utensils, pots, pans, and dishes.Demonstrate proper HAACP Food Safety/Sanitation guidelines. Record temperature of equipment on the HACCP log daily.Demonstrate operation of an automated dishwashing solution and the correct use of soap and other solutions/chemicals used to clean and sanitize dishes. Sort clean dishes and silverware according to departmental policy.Appropriately transport clean dishes, pots, pans and utensils to storage areas.Timely report broken or damaged wash ware or utensils to supervisor.Responsibly open and close the Caf on time. Ensure caf is ready for business before each meal period.Correctly operate a cash register. Accurately and efficiently make change, cash checks and issue receipts or tickets to customers. As needed, accurately enter in requisitions into caf point of sale system.Correctly record amounts received and prepare reports of transactions.Accurately read and record totals shown on cash register tape and verify against cash on hand.Complete cleaning log daily. Keep area and all equipment clean.Minimum Qualifications:Preferred Qualifications:High School Diploma or equivalent; or one (1) to three (3) months of related experience and / or training.ServSafe Food Handler certification.Related experience in food services.Interact with others by effectively communicating, both orally and in writing.- and -Operate computers and other office equipment requiring the ability to move fingers and hands.- and -See and read computer monitors and documents.- and -Remain sitting or standing for long periods of time to perform work on a computer, telephone, or other equipment.- and -May require lifting and transporting objects and office supplies, bending, kneeling and reaching.Location:St James HospitalWork City:ButteWork State:MontanaScheduled Weekly Hours:36The hourly range for this position is listed below. Actual hourly rate dependent upon experience.$16.34 - $19.97We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.By applying for a position with Intermountain, I acknowledge that I will comply with all applicable Intermountain policies and expectations. If applying for a remote or hybrid role, this includes remote work expectations related to confidentiality, information security, work schedules, conflicts of interest, and use of company equipment. I further acknowledge that outside employment or activities may not interfere with job responsibilities or create a conflict of interest with Intermountain. Actual or reasonably perceived conflicts may be grounds for disqualification from consideration or, if hired, corrective action up to and including termination of employment.Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.At Intermountain Health, we use the artificial intelligence (\"AI\") platform, HiredScore to improve your job application experience. HiredScore helps match your skills and experiences to the best jobs for you. While HiredScore assists in reviewing applications, all final decisions are made by Intermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.All positions subject to close without notice.