Food Service Aide/Cook

Kids for the Future; La Crosse (WI); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

403(b) matching

Full benefits package including LTD/SD

Job summary

Franciscan Sisters of Perpetual Adoration is seeking a full-time Food Service Aide/Cook at St. Rose Convent in La Crosse, WI. The role runs 40 hours per week, 7am-3pm, including every other weekend and rotating holidays, to support daily meals for the Sisters and staff.

You will work closely with the team to maintain hospitality, quality service, and sanitation standards in a warm, community environment.

Qualifications

• Provide excellent customer service to Sisters, staff and guests.
• Work efficiently with a diverse team in a convent kitchen.
• Maintain high standards of food safety and sanitation.

Responsibilities

• Prepare cafeteria line for meal service.
• Assist sisters, staff and guests through the line.
• Prepare food according to recipes and instructions.
• Observe and enforce food safety and sanitation practices.
• Clean areas connected to the food service area.
• Prep for the dishwasher and wash dishes, utensils, pots and pans.

Skills

Customer service

Teamwork

Food safety

ServSafe certification

Tools

ServSafe training

Job description

• Location 912 Market Street,La Crosse, WI, 54601,United States
• Base Pay $18.00 - $20.98 / Hour
• Employee Type Non-Exempt - FT
• Manage Others No

Contact information

• Phone [phone]
• Email [e-mail]

Description

One Mission. Many Opportunities. Come join the Franciscan Sisters of Perpetual Adoration mission and ministry. We are seeking a full-time Food Service Aide/Cook, including every other weekend and rotating holidays, to join our team at St. Rose Convent in La Crosse, WI.

The position would be 40 hours per week, 7am-3pm shifts.You will work closely with other team members to create a positive and pleasant home for the Sisters while providing food service duties.

Requirements

In this role, you may:

• prepare the cafeteria line for meal service,
• assist sisters, staff and guests through the line,
• prepare food for sisters, staff, and guests according to recipes and instructions
• Observe and enforce practices of proper food safety and sanitation
• clean areas connected to the food service area,
• prep for the dishwasher/wash dishes, utensils, pots and pans,

We are looking for someone who enjoys a wide range of duties and shares our values of hospitality and partnership and desires a culture that puts relationships first.

You should:

• be committed to providing excellent customer service and
• have the ability to work efficiently and effectively with a diverse group of people.
• valid Servsafe certificate or ability to obtain one within 1 year of hire

Summary

We offer:

• an appreciative work environment,
• a commitment to work/life balance,
• a salary equitable and fair, in consideration of qualifications and experience,
• paid training.
• 403(b) matching, vacation and sick pay
• full time benefit package including LTD, STD, life insurance, health, dental, vision insurance and more

FSPA is an employer committed to a diverse and inclusive work environment. We strongly encourage applications from everyone who would add richness to our community.

Additional Information