Food Server - Ridotto - LA

Live! Casino & Hotel Louisiana; Bossier City (LA); On-site; USD 24,000 - 36,000; Full time

Job summary

Live! Casino & Hotel Louisiana is seeking a Food Server for Ridotto in LA. You will provide friendly and efficient food and drink service, know the menu, and help ensure a favorable dining experience for guests.

Responsibilities include taking orders, presenting food, handling payments for extras, and assisting with table clearing. You will support In-Room Dining when needed and perform other duties as assigned.

Qualifications

• High school diploma or GED preferred; customer service training a plus.
• 1–3 years experience in casual, buffet and/or fine dining.
• Must be at least 21 years old and able to obtain a Bossier ABO.

Responsibilities

• Acknowledge guests in a friendly and timely manner.
• Know the menu and confidently recommend items to guests.
• Take orders, present food, and handle payments for add-on food and beverage service.
• Assist in clearing tables, transporting dishes, and cleaning work areas.
• Contribute to an elevated dining experience for guests in the Ridotto restaurant.
• Support in In-Room Dining orders when applicable.
• Perform other duties as assigned.

Skills

Excellent communication

Alcohol beverage regulations knowledge

PPE knowledge

Reading & writing basic instructions

Beverage service equipment

Organizational skills

Education

High school diploma or GED

Job description

External Job Title

Food Server - Ridotto - LA

Overview

Why We Need Your Talents:

At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand

Provides friendly and efficient food and drink service to restaurant guests. Assures that guests have a favorable dining experience. Smiles and engages in conversation with guests as a key to the success for the wait staff.

Responsibilities

Where You'll Make an Impact:

• Responsible for acknowledging guests in a friendly and timely manner.
• Responsible for knowledge of the menu and being able to make confident recommendation to the guests.
• Responsible for acquiring and validating a method of payment for all extra food and beverage service in the restaurant. Responsible for taking orders from guests, recommending food choices, and presenting food. Assisting in clearing tables, transporting dirty dishes and linen to a bus cart. Cleaning work station and wait stand at end of shift.
• Enhances the gaming and dining experience of guests to Maryland Live Casino, with prompt, efficient, service and interaction with guests.
• Help with the execution and delivery of In-Room Dining orders when applicable.
• Other duties as assigned.

Skills to Help You Succeed:

• Ability to use fountain soft drink, tea and coffee machines.
• Ability to read and write basic instructions.
• Knowledge of Alcohol Beverage Control laws, health regulations, and PPE (Personal Protective Equipment).
• Excellent communication skills needed.
• Ability to organize and be creative. Knowledge of sanitation and health department regulations for safe handling of food.

Qualifications

Must-Haves:

• Must be at least 21 years of age.
• Education: A high school diploma or GED equivalent is preferred. A high level of customer service training would be a plus.
• Experience: One (1) to three (3) years of experience in casual, buffet and or fine dining restaurant.
• Must have or be able to obtain a Bossier ABO.
• You will be exposed to an alcohol and smoking environment and must be able to work in such environment.

Physical Requirements:

• Ability to stand and walk continually throughout a scheduled shift
• Ability to bend, stoop and reach while carrying dishes, glasses and serving tray.
• Ability to push bus cart and carry trash/linen bags weighing up to 35 pounds.