Food Server - Coraline's - Beau Rivage

MGM Resorts International; Folsom (CA); On-site; USD 8,300 - 12,000; Full time

Benefits offered by this job

Free meals

Wellness programs

Discounts on hotel/food/bev and more

Health & Income Protection benefits

Professional development opportunities

Job summary

MGM Resorts International in Biloxi, Mississippi, is seeking a Server to join our hospitality team. You will take and deliver orders with accuracy and a smile, care for tables, and ensure every guest interaction is positive.

This entry-level role starts at $7.28 per hour plus tips and offers meals in the employee dining room and access to employee discounts. Engage customers, upsell menu items, maintain cleanliness, handle payments, and coordinate with chefs and management to fulfill guest

Qualifications

• Must be 18 years old or older.

Responsibilities

• Greet guests in a positive, friendly manner and make them feel welcome.
• Sell menu items and beverages with knowledge of service delivery and upselling.
• Maintain table cleanliness using a silent service approach.
• Itemize bills accurately and process payments efficiently.
• Keep assigned areas, side stations, tables and POS stations clean and stocked.
• Anticipate guests’ needs and communicate with staff to address requests.

Job description

Biloxi, Mississippi

The SHOW comes alive at MGM Resorts International

THE JOB:

As a Server you’ll be at the heart of the guest experience taking and delivering orders with accuracy and a smile, ensuring tables are well cared for, and making every interaction a positive one. If you’re passionate about hospitality, enjoy working in a fast-paced team setting, and love making people feel welcome, we’d love for you to join us.

THE STARTING RATE:

$7.28 per hour (plus tips)

THE DAY-TO-DAY:

• Greet guests in a positive, friendly manner and make them feel welcome.
• Knowledgeable of selling techniques and service delivery of menu items of every course and both non and alcoholic beverages.
• Maintain table cleanliness utilizing a silent service approach.
• Itemize bills correctly and efficiently secure payment.
• Maintain cleanliness and stock of assigned areas, side stations, tables and Point of Sale (POS) stations.
• Anticipate the guests’ needs and respond appropriately with a sense of urgency.
• Communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees.

THE IDEAL CANDIDATE:

• Must be 18 years or older.

THE PERKS & BENEFITS:

• Free meals in our employee dining room.
• Wellness incentive programs to help you stay healthy physically and mentally.
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Health & Income Protection benefits (for eligible employees).
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14089

Are you ready to JOIN THE SHOW?