FOOD SERVER

DIMENSION MASTER; Baltimore (MD); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

Supportive team environment

Growth opportunities in F&B or hotel

Daily guest interactions

Job summary

DIMENSION MASTER in Baltimore, MD is hiring a Restaurant Food Server to provide guests with prompt, courteous service, take orders, deliver food and beverages, and maintain a clean, organized section during shifts.

You will greet guests, input orders into POS, ensure correct presentation, check back for satisfaction, and collaborate with kitchen and service teams. Prior serving experience is welcome but not required; flexible scheduling including weekends and holidays is noted.

Qualifications

• Strong customer service and communication skills.
• Friendly, professional, and guest focused.
• Ability to multitask and work in a fast paced environment.
• Reliable, organized, and team oriented.
• Comfortable using POS and restaurant systems.
• Previous serving experience preferred but not required.

Responsibilities

• Greet guests and provide friendly, professional service.
• Take food and beverage orders accurately and enter them into the POS system.
• Deliver orders promptly and ensure correct presentation.
• Check back with guests and ensure satisfaction throughout the meal.
• Maintain cleanliness and organization of your section and service areas.
• Assist with resetting tables and supporting teammates as needed.
• Follow all safety, sanitation, and service standards.
• Communicate effectively with the kitchen and service teams.
• Handle payment transactions and follow proper cash handling procedures.

Skills

Customer service

Communication

Multitasking

POS system

Team oriented

Tools

POS system

Job description

Job Details

Job Location: BALTIMORE, MD 21205

Position Type: Full Time

Salary Range: $12.00 - $14.00 Base+Commission/month

Job Shift: Swing

The Role

As a Restaurant Food Server, you provide guests with prompt, courteous service while ensuring accuracy, cleanliness, and a positive dining experience. You take orders, deliver food and beverages, and maintain a well organized section throughout your shift.

What You Will Be Doing

• Greet guests and provide friendly, professional service
• Take food and beverage orders accurately and enter them into the POS system
• Deliver orders promptly and ensure correct presentation
• Check back with guests and ensure satisfaction throughout the meal
• Maintain cleanliness and organization of your section and service areas
• Assist with resetting tables and supporting teammates as needed
• Follow all safety, sanitation, and service standards
• Communicate effectively with the kitchen and service teams
• Handle payment transactions and follow proper cash handling procedures

Why You Will Love It Here

• A supportive, team oriented environment
• Opportunities to grow in food and beverage or hotel operations
• A role where you interact with guests and make a daily impact

Qualifications

EOE

What Makes You You

• Strong customer service and communication skills
• Friendly, professional, and guest focused
• Ability to multitask and work in a fast paced environment
• Reliable, organized, and team oriented
• Comfortable using POS and restaurant systems
• Previous serving experience preferred but not required

Flexible to work any days of the week, including holidays and weekends