Food Safety QA Technician – 3rd Shift

Tyson Foods

Caseyville (IL)

On-site

USD 33,000 - 36,000

Full time

12 days ago
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Job summary

Tyson Foods is seeking an FSQA Tech in Caseyville, IL to help ensure the highest standards of food safety and quality. You will perform physical and visual inspections of products and plant systems and document results accurately.

This role requires a high school diploma or GED, at least 1 year of experience in food manufacturing or QA, strong communication skills, and the ability to lift up to 75 lbs. The 3rd shift includes overtime and weekend work; safety gear and LO/TO procedures apply.

Qualifications

  • Education: High school diploma or GED.
  • Experience: 1 year in food manufacturing or related QA.
  • Excellent verbal and written communication skills.
  • Must be able to complete Tyson paperwork.
  • Ability to lead and motivate hourly workforce.
  • Good problem identification and problem solving skills.
  • Math and organizational skills; ability to read specifications.
  • Must work well under stress and be flexible for overtime/weekends.
  • Lifts up to 75 lbs; stands up to 12 hours; works in cold/hot environments.

Responsibilities

  • Performing physical and visual inspections of products and plant systems.
  • Documenting and calculating results accurately.
  • Taking corrective action when necessary, such as alerting appropriate personnel and reporting results to management.
  • Handling additional assignments as requested.

Skills

Verbal and written communication
Problem solving
Math skills
Organizational skills
Read product specifications
Lead by example
Flexibility for overtime/weekends
Lift up to 75 lbs
Stamina for long shifts

Education

High school diploma or GED

Job description

Tyson Foods is seeking an FSQA Tech in Caseyville, IL to help ensure the highest standards of food safety and quality. You will perform physical and visual inspections of products and plant systems and document results accurately.

This role requires a high school diploma or GED, at least 1 year of experience in food manufacturing or QA, strong communication skills, and the ability to lift up to 75 lbs. The 3rd shift includes overtime and weekend work; safety gear and LO/TO procedures apply.

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