Food Runner (Part-Time, Seasonal)

FirstService Residential; Naples (FL); On-site; USD 18,000 - 26,000; Part time

Benefits offered by this job

Sign-on bonus

Tip share

Flexible schedule

Job summary

FirstService Residential at Naples Reserve is hiring a Food Runner. You will swiftly deliver orders from the kitchen to tables, support wait staff, and help maintain a clean dining environment to ensure a high-quality guest experience.

This seasonal role offers a sign-on bonus program up to $1,000 and a base pay of $16.00 per hour plus tip share. Availability on weekends and varied shifts is required to meet community needs. Join Naples' premier club community and grow with our hospitality team.

Qualifications

• Experience as a food expeditor or similar entry-level role in a restaurant.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Availability to work various shifts, including weekends.
• Multi-tasking abilities.
• Good oral communication skills.
• Ability to remain calm and professional in a fast-paced work environment.

Responsibilities

• Deliver food orders from the kitchen to customers’ tables rapidly and accurately.
• Act as the contact point between Front of the House and Back of the House staff.
• Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies).
• Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins.
• Serve welcome drinks and hors d’oeuvres, upon guests’ arrival.
• Ensure food is served in accordance with safety standards (e.g. proper temperature).
• Check in with customers and take additional orders or refill water, as needed.
• Remove dirty dishes and utensils.
• Answer guests’ questions about ingredients and menu items.
• Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check).

Skills

Food expeditor

Hygiene & food safety

Physical stamina

Shift flexibility

Communication skills

Job description

Description

Join the FirstService Residential team at Naples Reserve and take advantage of our exciting Seasonal New-Hire Sign-On Bonus Program! Eligible Food & Beverage team members can earn up to $1,000 in bonus incentives, with opportunities available across culinary, guest experience, and support positions. Whether you're an experienced line cook, server, bartender, host, busser, or food runner, there's never been a better time to bring your talents to one of Naples' premier club communities and be rewarded for doing what you do best.

Job Overview

As Food Runner, you’ll be responsible for quickly and accurately delivering orders from the kitchen to customers at the restaurant. They help wait staff maintain a clean environment for restaurant patrons throughout the dining experience. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner.

Your Responsibilities

• Deliver food orders from the kitchen to customers’ tables rapidly and accurately
• Act as the contact point between Front of the House and Back of the House staff
• Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
• Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
• Serve welcome drinks and hors d’oeuvres, upon guests’ arrival
• Ensure food is served in accordance with safety standards (e.g. proper temperature)
• Check in with customers and take additional orders or refill water, as needed
• Remove dirty dishes and utensils
• Answer guests’ questions about ingredients and menu items
• Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)

Skills & Qualifications

• Experience as afood expeditor or similar entry-level role in a restaurant
• Understanding of hygiene and food safety rules
• Physical ability and stamina to carry heavy trays and stand for long hours
• Availability to work various shifts, including weekends
• Multi-tasking abilities
• Good oral communication skills
• Ability to remain calm and professional in a fast-paced work environment

Physical Requirements

• Ability to lift up to 30lbs following appropriate safety procedures.
• Must be able to stand, sit, walk, and occasionally climb.
• Ability to respond to emergencies in a timely manner.
• Ability to work in different environmental working conditions (wind, heat, cold, rain, etc.).

Schedule

Hours will vary based on the needs of the community

Compensation

$16.00 per hour plus tip share

Disclaimer

The above information in this description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job. This is not an all-inclusive job description; therefore, management has the right to assign or reassign schedules, duties, and responsibilities to this job at any time.

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Job Qualifications and Characteristics Assessed

The AEDT evaluates candidates based on job qualifications and characteristics pertinent to the role, including skills, experience, and competencies relevant to the position requirements. These qualifications are determined by the unique needs of each role within our company.

Alternative Selection Process or Reasonable Accommodations

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