Food Runner & Guest Service Pro | Boondocks Food & Fun (Draper)

Boondocks Food & Fun; Draper (UT); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Total Rewards: Competitive hourly pay+

Tips sharing

Bravo Bucks

Park discounts on food and attractions

Growth opportunities

Health, dental, and vision benefits

Job summary

Boondocks Food & Fun in Draper, UT is seeking energetic Food Runners to deliver meals from the kitchen to tables and lanes with urgency and a friendly smile. You’ll stay engaged with guests after delivery, check back for quality and refills, and help reset tables quickly to keep the park running smoothly.

Weekend and summer availability is a must. You’ll enjoy competitive hourly pay plus tips, opportunities for growth into lead roles, and employee perks like discounts on park food and

Qualifications

• Must enjoy talking to people and anticipate guest needs before they ask.
• Able to stand/walk for long periods and carry trays up to 40 lbs.
• Fast, proactive, and guest-focused service mindset.
• Weekend and summer availability is required.

Responsibilities

• Deliver food from kitchen to tables and lanes with urgency.
• Check back with guests after delivering to ensure quality and refills.
• Clear and sanitize tables and spaces to keep wait times low.
• Support service team and dish pit during rushes to maintain flow.

Skills

Hospitality

Hustle

Physical fitness

Availability

Job description

Pay: Competitive Hourly + TIPS

The Standard: High-energy, hospitality-driven, and always on the move.

The Mission

At Boondocks, our Food Runners are the finishing touch on the guest experience. In our fast-casual hybrid dining room, you aren't just a "plate carrier"—you are a service professional. We need fast, friendly, and proactive team members who ensure every meal is perfect and every guest feels taken care of.

What You’ll Do

• The Delivery: Accurately run food from the kitchen to restaurant tables and bowling lanes with a sense of urgency.
• The "Check-Back": After dropping food in the dining area, you are the pro who stays engaged. You’ll check back with guests to ensure quality, offer refills, or grab that extra side of ranch.
• The Reset: Clear and sanitize tables, high-tops, and event spaces quickly to keep our wait times low and the facility "Guest-Ready."
• The Support: Assist the service team by maintaining condiment stations and jumping in wherever a hand is needed—including supporting the dish pit during a rush.

What You Bring

• The Hospitality: You enjoy talking to people and can "read a table" to anticipate guest needs before they ask.
• The Hustle: You thrive on your feet. Whether it's a birthday party rush or a busy night at the lanes, you stay productive and "never-idle."
• Physicality: Ability to stand/walk for the duration of a shift and safely carry trays or bus tubs (up to 40 lbs).
• Availability: Weekend and Summer availability is a non‑negotiable requirement for this role.

The Perks

• Total Rewards: Competitive hourly pay plus a share of the TIPS.
• Bravo Bucks: Earn account credits based on your time worked to offset the cost of meals and other purchases.
• Play: 50% discount on park food and attractions.
• Growth: This is a premier training ground for future servers, event leads, and shift managers.
• Security: Health, dental, and vision plans (Full-Time after 60 days).