Food Runner - Full Time

Blue Moon Fish Company; Lauderdale-by-the-Sea (FL); Vor Ort; USD 23.000 - 31.000; Vollzeit

Zusammenfassung

Blue Moon Fish Company in Lauderdale-by-the-Sea, FL is seeking a full-time Food Runner to deliver meals to tables and ensure guests have a positive dining experience.

You will check stations, relay orders from the kitchen, and confirm accuracy while maintaining cleanliness and compliance with state and federal regulations for alcohol service. A friendly, professional demeanor is essential, and English communication is required.

Qualifikationen

• Must be 18 years of age or older.
• High School graduate or equivalent preferred.
• Prefer a minimum of one year of previous food running experience.
• Ability to effectively communicate in English (verbal and written).
• Must have a courteous, friendly and professional demeanor.
• Ability to stand, walk, and carry food trays for prolonged periods of time.

Aufgaben

• Delivery of food and/or beverage to tables
• Checks station before, during and after shift for proper set-up and cleanliness
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Kenntnisse

English communication

Ausbildung

High School diploma

Jobbeschreibung

Location: Lauderdale By The Sea, FL

Employment Type: Full-Time

Salary: Competitive

• Delivery of food and/or beverage to tables
• Checks station before, during and after shift for proper set-up and cleanliness
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Job Description

• Delivery of food and/or beverage to tables
• Checks station before, during and after shift for proper set-up and cleanliness
• Retrieves order from kitchen, confirms its accuracy and delivers it to guests
• Ascertain guest satisfaction
• Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests

Requirements

• High School graduate or equivalent preferred
• Must be 18 years of age or older
• Prefer a minimum of one year of previous food running experience
• Ability to effectively communicate in English (verbal and written)
• Must have a courteous, friendly and professional demeanor
• Ability to stand, walk, and carry food trays for prolonged periods of time