Food Runner & Front of House Pro

The Boca Raton; Boca Raton (FL); Presencial; USD 17 000 - 22 000; Tempo integral

Resumo da oferta

The Boca Raton is seeking a Server Assistant to support food running and expediting between the kitchen and dining room. The role focuses on prompt, accurate, and professional service to enhance guest satisfaction in a fast-paced setting.

Ideal candidates have entry-level restaurant experience, strong urgency, and the ability to follow directions while maintaining professionalism under pressure. This position is a developmental role toward Captain Assistant or other Front of House opportunities.

Qualificações

• Basic knowledge of restaurant service flow and dining room etiquette.
• Working knowledge of proper table settings and service ware.
• Ability to understand and communicate in English to follow instructions and respond to basic guest requests.
• Ability to read written English for safety and operational notices.
• Ability to lift, carry, and transport up to 50 lbs. through a crowded dining room.
• Ability to push or move carts weighing up to 200 lbs.

Responsabilidades

• Serve as a primary liaison between the kitchen and dining room to support timely and accurate food delivery.
• Retrieve completed dishes from the kitchen, verify plate presentation, accuracy, and completeness before leaving the pass.
• Deliver food promptly to the correct table and seat position, using proper service etiquette and tray handling.
• Communicate clearly with the kitchen, expeditor, and service team regarding timing, refires, or special requests.
• Support proper pacing of courses by coordinating with Servers and Captains.

Conhecimentos

Restaurant service flow

Dining room etiquette

English communication

Teamwork

Descrição da oferta de emprego

The Boca Raton is seeking a Server Assistant to support food running and expediting between the kitchen and dining room. The role focuses on prompt, accurate, and professional service to enhance guest satisfaction in a fast-paced setting.

Ideal candidates have entry-level restaurant experience, strong urgency, and the ability to follow directions while maintaining professionalism under pressure. This position is a developmental role toward Captain Assistant or other Front of House opportunities.