Food Runner & Busser — Fast-Paced PT Team Player

Marlborough Country Club; Marlborough (MA); On-site; USD 17,000 - 28,000; Part time

Job summary

Marlborough Country Club is seeking a part-time Server Assistant to support servers and staff in a fast-paced dining room in Marlborough, MA. The role emphasizes dependable, energetic, and detail-oriented service to ensure timely food delivery and a welcoming guest experience.

Responsibilities include delivering food from kitchen to tables, bussing and resetting tables, maintaining clean service areas, and coordinating with servers to keep meals arriving together.

Qualifications

• Willingness to learn food running and bussing tasks.
• Ability to follow service procedures and communicate with servers/kitchen staff.
• Dependable, energetic, and detail oriented for fast-paced shifts.

Responsibilities

• Deliver food from kitchen to tables promptly and accurately.
• Verify table numbers, dish components, and special requests before serving.
• Explain menu items and dish components to guests when delivering orders.
• Maintain organized and clean dining areas and service zones.
• Assist servers, bartenders, and kitchen staff as needed during shifts.
• Coordinate multiple plates to ensure meals are served together when possible.
• Refill water and assist with basic table maintenance and setup.
• Clear and reset tables according to restaurant standards.
• Transport dirty dishes to dishwashing areas and manage service stations.

Skills

Food delivery

Table maintenance

Team collaboration

Attention to detail

Customer service

Job description

Marlborough Country Club is seeking a part-time Server Assistant to support servers and staff in a fast-paced dining room in Marlborough, MA. The role emphasizes dependable, energetic, and detail-oriented service to ensure timely food delivery and a welcoming guest experience.

Responsibilities include delivering food from kitchen to tables, bussing and resetting tables, maintaining clean service areas, and coordinating with servers to keep meals arriving together.