Food Runner

The Scotsman Public House; North Carolina; On-site; USD 11,000 - 14,000; Full time

Benefits offered by this job

Competitive Compensation

Career Advancement Opportunities

Job summary

The Scotsman Public House in North Carolina is seeking a Food Runner to join our busy pub and restaurant. You will serve as the link between the kitchen and wait staff, delivering food and ensuring orders match what’s presented at the table.

We value friendly, hard-working individuals who can multitask and maintain high standards of service. Prior food-service exposure helps, and weekend/evening shifts are common.

Qualifications

• Experience as a busser, barback, food runner, or similar position is preferred, but not necessary.
• Familiarity with food safety guidelines.
• Ability to work in a fast-paced environment.
• Ability to stand for long periods and lift up to 30 pounds.
• Friendly personality.
• Availability to work evening and weekend shifts.
• Sunday Availability is a must.
• Must be 16+ (required).
• Reliable transportation (required).

Responsibilities

• Make sure food matches the order when it’s up.
• Let the cooks know if there is any issue with the food (e.g., doesn’t match the order, overcooked).
• Deliver food to table with appropriate utensils and condiments.
• Ask guests if they need anything else before attending to the next task.
• Assist guests with their needs.
• Bus dishware and glassware on the floor.
• Go to the floor to bus when there are no orders up.
• Adhere to all health and safety rules and regulations.

Skills

Customer Service

Positive Attitude

Multi-tasking

Attention to detail

Team Player

Following Direction

Problem Solving

Lifting 30lbs

Job description

Job Description

Job Description

Benefits/Perks

• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Food Runner to join the team at our busy pub & restaurant! As a Food Runner, you are the link between the kitchen and the wait staff. You will deliver food and generally act as the liaison between the front of house and back of the house. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.

Responsibilities:

• Make sure food matches the order when it’s up
• Let the cooks know if there is any issue with the food. I.E. doesn’t match the order, overcooked, etc
• Deliver food to table with appropriate utensils and condiments
• Ask guests if they need anything else before attending to the next task
• Assist guests with their needs
• Bus dishware and glassware every time you are out on the floor
• Go to the floor to bus when there are no orders up
• Adhere to all health and safety rules and regulations

Skills:

• Customer Service
• Positive Attitude
• Multi-tasking
• Attention to detail
• Team Player
• Following Direction
• Problem Solving
• Can lift trays up to 20lbs and boxes up to 30lbs

Qualifications

• Experience as a busser, barback, food runner, or similar position is preferred, but not necessary
• Familiarity with food safety guidelines
• Ability to work in a fast-paced environment
• Ability to stand for long periods and lift up to 30 pounds
• Friendly personality
• Availability to work evening and weekend shifts
• Sunday Availability is a must
• Must be 16+ (required)
• Reliable transportation (required)

Pay: $9/hour + Tips