Food Runner

Discovery Land Company; La Quinta (CA); On-site; USD 33,000 - 37,000; Full time

Benefits offered by this job

Competitive Pay

Medical, Dental, and Vision Benefits

401k Contribution

Paid Time Off and Paid Holidays

Employee Meals

Referral Incentives

Professional development

Work-Family Culture

Job summary

The Madison Club in La Quinta, California is seeking attentive fine-dining servers to deliver dishes to guests, explain menu items, and maintain pristine table settings. You will coordinate with kitchen staff to ensure accurate plating and timely service, restock runner stations, and keep dining areas clean and organized throughout service.

Requirements include a high school diploma, 3+ months in a fine-dining or high-volume setting, knowledge of HACCP and local safety standards, and excellent

Qualifications

• High school diploma or equivalent.
• 3+ months experience in fine-dining or high-volume setting.
• Knowledge of HACCP and local food safety standards; can obtain State Food Safety Certificate.

Responsibilities

• Deliver dishes to guests and ensure correct table delivery.
• Clear tables, check water glasses, refill as needed.
• Restock runner station and keep area clean and organized.
• Explain menu items to guests and assist kitchen as needed to ensure proper plating.
• Maintain knowledge of restaurant policies and safety standards.
• Attend briefings, meetings and trainings; perform other duties as assigned.

Skills

Attention to detail

Communication skills

Team player

English proficiency

Education

High school diploma or equivalent

Job description

Key Responsibilities

• Delivery of food items to the guest table, taking care to deliver each dish to the proper seat.
• Clear away anything from the table that isn’t being used and check water glass levels, refill as needed.
• Replace any silverware as needed throughout service.
• Check surrounding areas of the restaurant for anything that needs to be cleared.
• Provide brief explanation of items being delivered to each guest and ask if there’s anything else they may need.
• Assist kitchen staff as needed to ensure dishes are plated properly, matching the description on the ticket and delivered accurately and efficiently, including any condiments or sauces.
• Responsible for preparing the runner station for each meal period according to the checklist and consistently restock as needed, keeping the area clean and organized.
• Be familiar with the menu items and prepared to answer any guest questions.
• Be familiar with restaurant policies, procedures, training, safety, and security.
• Adhere to food safety, cleanliness, and safety standards.
• Attend all briefings, meetings, and trainings as necessary.
• Any other duties as assigned.

Qualifications

• High school diploma or equivalent.
• At least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.
• Knowledge of HACCP & local food safety standards; possesses or can obtain State Food Safety Certificate.
• Knowledgeable of food and beverage operations.
• Extraordinary attention to detail, quality and service.

Additional Requirements

• Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.
• Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands.
• Ability to work in a team environment.
• Ability to stay calm and focused during the busiest of times.
• Ability to read, write, speak, and understand English; additional languages preferred.
• Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds.

Benefits

• Competitive Pay
• Medical, Dental, and Vision Benefits
• 401k Contribution
• Paid Time Off and Paid Holidays
• Employee Meals, Referral Incentives, and Recognition Programs
• Professional development and upward mobility opportunities
• Work-Family Culture

“The Company’s good faith estimate of the hourly rate it expects to pay for this role is $24-$27 and is based on applicable and specialized experience and location.”

About Us

Nestled in California’s desert paradise, The Madison Club is La Quinta’s most exclusive, private residential community offering the finest golf and club facilities in an intimate and sophisticated setting. It is a place of effortless grace and charm with the ambiance of quiet sophistication, intimacy, and understated luxury.Offering a limited number of homes and memberships, The Madison Club is the modern interpretation of California’s classic old-line country clubs, offering five-star dining and member events, wellness and fitness amenities, and Discovery’s signature Outdoor Pursuits program. At The Madison Club, our employees use their personal talent, passion, and resources to meaningfully integrate with diverse cultures and communities. All while providing the highest level of member and guest services and contributing to the creation of unforgettable experiences. For more information about our club, please visit: https://madisonclubca.com/

Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one-of-a-kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world. For more information about our company, please visit: http://www.discoverylandco.com.