Food Runner

Casino Gaming Institute Inc; Detroit (MI); On-site; USD 15,604 - 22,224; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Job summary

Delaware North Sportservice is looking for seasonal Food Runners to join our team at Little Caesars Arena in Detroit, Michigan. As a Food Runner, you'll expedite food from the kitchen to guests and collaborate with kitchen staff for timely service. The position offers opportunities for training and development, alongside a pay of $13.73 per hour.

Enjoy flexible hours, weekly pay, and benefits such as employee discounts and health insurance for eligible team members. This is your chance to grow in a leading hospitality company!

Qualifications

• At least one year of experience or training as a Runner or Busser preferred.
• No high school diploma or GED required.

Responsibilities

• Expedite food from the kitchen to guests quickly.
• Collaborate with the kitchen team and servers for timely food delivery.
• Maintain cleanliness and organization of the kitchen and dining room.

Skills

Experience as a Runner or Busser

Ability to work flexible hours

Knowledge of menu items

Job description

The opportunity

Delaware North Sportservice is hiring seasonal Food Runners to join our team at Little Caesars Arena in Detroit, Michigan. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible.

With training opportunities and mentorship, this is your chance to grow your skills at a leading hospitality company. Apply today to get started.

Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings.

Pay

$13.73 - $13.73 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team members personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Attend pre-shift briefing, taking note of important service information
• Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the presentation of courses
• Complete any required table-side service, which may include taking and delivering orders and explaining the menu to guests
• Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance
• Maintain kitchen and dining room cleanliness and organization

More about you

• At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
• Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed
• No high school diploma or GED required

Physical requirements

• Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs
• Ability to lift to 35 pounds for set-up, service, and clean-up
• Ability to maneuver between tables and around corners
• Visual acuity and hearing sufficient to take orders and prepare checks

Shift details

• Evenings
• Holidays
• Weekends