Food QA Technician — 2nd/3rd Shift (Full-Time)

PS SEASONING & SPICES INC; Iron Ridge (WI); On-site; USD 30,000 - 34,000; Full time

Job summary

PS SEASONING & SPICES INC in Iron Ridge, WI is seeking a Quality Assurance Technician for 2nd or 3rd shift to join our fast-paced food production team.

You will inspect, test, and release products, support audits, monitor CCPs, and ensure compliance with GMP/HACCP while maintaining safety and quality across all processes.

Qualifications

• Experience in a food manufacturing QA role with working knowledge of HACCP and GMPs preferred.
• AA degree in a science-related field is preferred but not required.
• Basic math skills and a keen eye for detail.
• Ability to lift up to 60 lbs., stand, walk, bend and climb as needed.
• Proficiency with Microsoft Office (Word, Excel, Outlook).

Responsibilities

• Inspect, sample, test, and weigh product to ensure specifications are met.
• Test and release raw materials and finished products.
• Identify non-compliant products and initiate hold procedures.
• Observe production processes and adjust to maintain quality.
• Conduct allergen testing and monitor CCPs daily.
• Perform pre-operation inspections and routine audits.

Skills

Detail-oriented

Strong communication

Cross-functional teamwork

Education

AA degree in a science-related field

Tools

Microsoft Office

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

QA Technician - 2nd or 3rd Shift

Production General Full Time Iron Ridge, WI, US

30+ days ago Requisition ID: 1726

Salary Range: $22.00 To $25.00 Hourly

Are you detail-oriented, self-driven, and passionate about food safety and quality? We're looking for a Quality Assurance Technician to join our fast-paced production team and help us uphold the highest standards in food manufacturing. If you thrive in a hands-on environment and can make confident decisions with minimal supervision, we want to hear from you!

Hours: 2nd shift (2:00pm - 10:00pm) or 3rd Shift (10:00pm - 6:00am)

🧪 What You'll Do:

As a key player in our quality assurance team, you’ll be on the front lines of food safety and compliance. Responsibilities include:

Inspecting, sampling, testing, and weighing product to ensure it meets specifications

Receiving, testing, and releasing raw materials and finished products

Identifying non-compliant products and initiating hold procedures

Observing production processes and adjusting when necessary to maintain quality

Conducting allergen testing and monitoring critical control points (CCPs) daily

Performing and documenting pre-operation inspections and routine audits

Supporting customer, SQF, third-party, and internal audits

Reviewing product labels for accuracy and compliance

Upholding all GMP, HACCP, personal hygiene, and safety protocols

Pitching in on other QA tasks as assigned

🛠 What You Bring to the Table:

Experience in a food manufacturing QA role with working knowledge of HACCP and GMPs preferred

AA degree in a science-related field (preferred, not required)

Basic math skills and a keen eye for detail

Comfortable lifting up to 60 lbs., standing, walking, bending, and climbing as needed

Ability to navigate between production floor and office tasks

Strong communication skills—written and verbal

Proficiency with Microsoft Office (Word, Excel, Outlook)

A proactive mindset and the ability to work both independently and with cross-functional teams

We’re more than just a production facility—we’re a team of dedicated professionals committed to excellence, innovation, and food safety. You'll have the opportunity to make a meaningful impact in a collaborative environment where your voice matters.