Food Production Worker - Nutrition Services

MultiCare Health System; Spokane Valley (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a mission-driven healthcare organization as a Food Production Worker, where you'll play a vital role in ensuring positive nutritional experiences for patients and families. This position emphasizes collaboration and excellent customer service within a supportive Nutrition Services team. Enjoy a flexible schedule and the chance to work in a community-focused environment dedicated to health and well-being. With competitive pay and comprehensive benefits, this role offers a fulfilling opportunity to contribute to the health of the community while enjoying the scenic beauty of the Pacific Northwest.

Benefits

Comprehensive Benefits Package

Paid Time Off

Medical and Dental Benefits

Retirement Benefits

Qualifications

• High school graduate or equivalent preferred.
• Current Washington State Food Handlers Card required.

Responsibilities

• Perform a variety of food service duties with excellent customer service.
• Follow all safety procedures and regulations as set by standards.

Skills

Customer Service

Food Safety

Attention to Detail

Organization

Education

High School Graduate or Equivalent

Job description

Job Description: Food Production Worker

You Belong Here.

At MultiCare, we strive to offer a true sense of belonging for all our employees. Across our healthcare network, you will find a range of meaningful careers, opportunities for growth, safe workplaces, and flexible schedules. We are connected by our mission - partnering and healing for a healthy future - and dedicated to the health and well-being of the communities we serve.

Position Details:

• FTE: 1.0
• Shift: Evening
• Schedule: Weekends, holidays, evening shift 11:00 am - 7:30 pm

Position Summary:

The Food Production Worker is a collaborative role within our Nutrition Services team. You will ensure that MultiCare patients, families, and visitors have positive nutritional healthcare experiences.

Responsibilities:

• Perform a variety of food service duties with excellent customer service
• Support our organizational values while serving a diverse population
• Apply organization, attention to detail, and good decision-making in all responsibilities
• Follow all safety procedures and regulations as set by standards

Requirements:

• High school graduate or equivalent preferred
• Current Washington State Food Handlers Card within seven days of hire
• Previous experience in institutional or restaurant food service preferred

Our Values:

As a MultiCare employee, you are expected to reflect our core values of Respect, Integrity, Stewardship, Excellence, Collaboration, Kindness, and Joy. These values guide our organization and influence how we provide patient care and interact with each other.

Why Choose MultiCare?

• Belonging: We create a true sense of belonging for all caregivers
• Mission-driven: Dedicated to partnering for healing and a healthy future for our patients and communities
• Market leadership: Washington state's largest community-based, locally governed health system
• Employee-centric: Named Forbes "America's Best Employers by State" in 2023
• Technology: "Most Wired" healthcare system for 15 consecutive years
• Research: MultiCare Institute for Research & Innovation with 40 years of groundbreaking research
• Lifestyle: Live and work in the scenic Pacific Northwest with water, mountains, and forests

Pay and Benefits:

We offer a comprehensive benefits package, including competitive salary, medical, dental, retirement benefits, and paid time off. The pay range is $17.97 - $26.74 USD, influenced by factors such as experience, skills, certifications, and education. If unionized, pay will reflect the appropriate step on the pay scale based on experience. Associated benefit information.