Food Production Team Member

Bento Inc.

Chicago (IL)

On-site

USD 22,000 - 31,000

Full time

4 hours ago
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Benefits offered by this job

Health benefits
Retirement plan

Job summary

Bento Inc. is hiring a Food Production Worker at our Chicago facility to prepare sushi and other products, including rice and ingredient prep, while maintaining sanitary conditions and quality standards.

You will support a team-driven kitchen, follow strict food-safety protocols, and contribute to a fast-paced, collaborative environment. This role requires lifting, standing for long periods, and flexibility to work various shifts, including weekends.

Qualifications

  • Experience in food production or kitchen environments preferred.
  • Able to stand for long periods and perform repetitive tasks.
  • Must be able to lift up to 23 kg (50 lb).
  • Willing to work early morning shifts and weekends.

Responsibilities

  • Prepare sushi and other products including cooking rice and preparing raw ingredients.
  • Ensure all operating standards including food safety are adhered to and final products meet quality standards.
  • Wash pots, pans, inserts, utensils, etc. and clean kitchen equipment per schedule.
  • Maintain a favorable working relationship with teammates to maximize morale and productivity.

Skills

Food preparation
Lift up to 23 kg
Refrigerated environment
Shift flexibility
Team collaboration

Job description

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.

Location and hours
  • Chicago Food Factory:2136 South Peoria Street Chicago, IL 60608 | Available shifts: 2:00am to 10:30am, 7:00am to 3:30pm, or 9:00pm to 5:30am
Responsibilities

As a Food Production Worker, you focus on creating quality sushi and other Bento products. You maintain a sanitary work environment by following a routine cleaning schedule of kitchen equipment. Lastly, you put the "team" in teammate by fostering an inclusive working environment by promoting teamwork and collaboration to maximize morale, productivity, and efficiency.

  • Prepare sushi and other products including cooking rice, preparation of raw ingredients, sushi rolling, cutting, sorting, and packaging.
  • Ensure all operating standards including food safety are adhered and final products meet quality standards.
  • Wash all pots, pans, inserts, utensils, etc. and clean kitchen equipment when called upon and as per cleaning schedule.
  • Maintain a favorable working relationship with all other teammates to foster and promote a working environment that maximizes morale, productivity, and efficiency.
Qualifications
  • You thrive in a highly repetitive task environment
  • Able to work in a refrigerated, cold climate (40°F working climate, walk in refrigerator and 0°F for walk in freezer)
  • Ability to lift up to 23 kg (50 lb) where required and stand for extended periods
  • Flexible to work various shifts and weekends
Why you should join our team:
  • Full-Time starting immediately at $19.00 per hour.
  • Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
  • Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive group health benefits, and retirement plans that recognize your outstanding contribution.
  • Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
  • Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
  • Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com.

We thank all applicants for their interest; however only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; sushi chef, sushi maker, sushi cook, prep cook, line cook, production worker, food manufacturing, food processor, food mixing, food production associate, assembly worker, packaging associate, production line associate.

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