Food Prep Specialist: Fresh, Safe & Efficient Kitchen

Aramark Corporation; Beaverton (OR); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark Beaverton is hiring a Food Prep Worker responsible for preparing and portioning food using prep lists and Aramark recipes, while maintaining sanitation standards and following daily production requirements.

You will handle leftovers, rotate stock, keep refrigerators clean, and ensure all stations and equipment are sanitized at shift end; training will be provided and safety policies followed.

Qualifications

• Minimum one-year prep work or food service experience.
• Knowledge of food prep, knife handling, temperature control, and sanitation.
• Ability to read and write to communicate with others.
• Basic math and counting skills.

Responsibilities

• Prepares all food items using prep lists and standard Aramark recipes.
• Follows proper food handling procedures.
• Maintains accurate rotation of food to assure top quality and freshness.
• Manages leftover foods correctly; cover, label, date, and accurately store according to Aramark standards.
• Maintains clean and orderly refrigerators and work areas.
• Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).
• Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations.
• Follows safety policies and accident reporting procedures.
• Completes all required training.

Skills

Food preparation

Reading and writing

Math skills

Job description

Aramark Beaverton is hiring a Food Prep Worker responsible for preparing and portioning food using prep lists and Aramark recipes, while maintaining sanitation standards and following daily production requirements.

You will handle leftovers, rotate stock, keep refrigerators clean, and ensure all stations and equipment are sanitized at shift end; training will be provided and safety policies followed.