Food Prep Person Nights Weekends Required

Red Rock Corral, LLC dba Golden Corral; Lawton (OK); On-site; USD 21,000 - 32,000; Full time

Benefits offered by this job

Flexible schedule

Competitive salary

Employee discounts

Free uniforms

Training & development

Job summary

Red Rock Corral, LLC dba Golden Corral in Lawton, OK seeks energetic team members to join our team as Food Prep Person. The role focuses on the preparation (cutting, slicing, peeling, etc.) of fresh fruits and vegetables for our buffet and overall food quality.

You will prepare prep items, label and rotate inventory, and help keep the buffet area clean and well-stocked while following health and safety guidelines and company recipes.

Responsibilities

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to production guides and updates guides as directed by management.
• Ensures optimum yield of products through the product cycle.
• Labels, dates, and rotates all bulk produce and prepped items.
• Ensures all food items are in approved, covered storage containers.
• Follows the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of discrepancies (e.g., spoilage, invoice errors, excessive waste).
• Assists the Buffet Attendant in maintaining a full, clean buffet.
• Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
• Performs duty roster and ensures cleanliness, service, and quality standards.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Follows local health department laws.
• Performs administrative tasks and helps guests during meal periods.

Job description

Our franchise organization, Red Rock Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality.

Benefits:

• Flexible schedule
• Competitive salary
• Employee discounts
• Free uniforms
• Training & development

Operational Excellence:

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
• Ensures optimum yield of products through the product cycle.
• Labels, dates, and rotates all bulk produce and prepped items.
• Ensures all food items are in approved, covered storage containers.
• Complete use and following of the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
• Assists the Buffet Attendant in maintaining a full, clean buffet.

Cleanliness:

• Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Follows local health department laws.

Guest Service:

• Performs administrative tasks and helps guests during meal periods.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.