Food Prep Person

Puckett's Corral, LLC dba Golden Corral; Toledo (OH); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Free uniforms

Training & development

Employee discounts

Flexible schedule

Free food & snacks

Job summary

The Food Prep Person at Golden Corral in Toledo, OH assists in the preparation of fresh fruits and vegetables, follows product specifications, and helps maintain a clean prep area to support the buffet.

You will work as part of a team to ensure freshness, proper labeling and stock rotation, support buffet presentation, and help guests during meal periods with a friendly, professional attitude.

Qualifications

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to guides and updates as directed by management.
• Ensures optimal yield and proper labeling, dating, and rotation of bulk produce and prepped items.

Responsibilities

• Cleans, maintains, and organizes prep area and storage.
• Follows duty roster and ensures cleanliness, service, and quality standards.
• Performs just-in-time delivery responsibilities and follows health department laws.
• Supports Buffet Attendant to maintain a full, clean buffet.

Job description

Benefits

• Free uniforms
• Training & development
• Employee discounts
• Flexible schedule
• Free food & snacks

Our franchise organization, Puckett's Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The quality, quantity, freshness, tastiness, and presentation of our products have significant impact on the perceptions our guests have of Golden Corral. The Food Prep Person is responsible for the preparation (cutting, slicing, peeling, etc.) of all fresh fruits and vegetables that are used in Golden Corral. The freshness of our Cold Choice Buffet makes a statement about our buffet being fresh and of high-quality.

Operational Excellence

• Prepares prep items according to Golden Corral product specifications and recipes.
• Maintains a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
• Ensures optimum yield of products through the product cycle.
• Labels, dates, and rotates all bulk produce and prepped items.
• Ensures all food items are in approved, covered storage containers.
• Complete use and following of the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
• Assists the Buffet Attendant in maintaining a full, clean buffet.

Cleanliness

• Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Follows local health department laws.

Guest Service

• Performs administrative tasks and helps guests during meal periods.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.