Food Plant Maintenance Manager - First Shift

Randstad USA; Prior Lake (MN); On-site; USD 110,000 - 130,000; Full time

Benefits offered by this job

Comprehensive benefits package

Job summary

Randstad USA is seeking a Maintenance Manager for a food manufacturing facility. The role oversees repairs and upkeep of production equipment and the building, while maintaining safety, sanitation, and compliance with SQF and FDA standards.

The candidate will connect maintenance with Production, Sanitation and other departments to achieve organizational goals and foster a culture of continuous improvement. The ideal candidate has strong leadership, problem-solving, and communication skills, plus

Qualifications

• 7 years of managerial experience in food manufacturing.
• Strong leadership and communication skills.
• Experience coordinating maintenance with production schedules and safety audits (SQF, FDA).

Responsibilities

• Maintain building security, food safety and sanitation standards in an SQF, FDA and customer audited facility.
• Coordinate equipment and building maintenance with Production and Sanitation schedules to meet customer demand.
• Coordinate use of outside contractors when needed.
• Track downtime and follow-up to reduce/eliminate delays.
• Maintain an inventory of spare parts.
• Facilitate servant leadership to foster communication and promote promotion opportunities.
• Vary hours to interact with all shifts as needed.
• Develop and maintain an on-call schedule.

Skills

Problem solving

Communication

MS Office (Excel/Word/PowerPoint)

PLC & motors diagnostics

Electronics diagnostics

Mechanical knowledge

Team leadership

Project management

Planning (3–6 months)

Safety & compliance awareness

Education

High School

Job description

Randstad USA is seeking a Maintenance Manager for a food manufacturing facility. The role oversees repairs and upkeep of production equipment and the building, while maintaining safety, sanitation, and compliance with SQF and FDA standards.

The candidate will connect maintenance with Production, Sanitation and other departments to achieve organizational goals and foster a culture of continuous improvement. The ideal candidate has strong leadership, problem-solving, and communication skills, plus